KITAOHJI Location and Menu in Tokyo, Japan
Hours of Operation
Monday - Friday Lunch: 11:30 - 14:00 , Dinner: 17:00 - 22:30 Saturday 11:30 - 15:00 Saturday 17:00 - 21:00
Restaurant Menu
| Seasonal Kaiseki (set of dishes served on an individual tray) | Assorted 8 items of seasonal appetizer, assorted 3 items of sashimi, Wagyu beef sukiyaki on earthenware utensils, etc. 7 items in total. | |
| Yuki Kaiseki (set of dishes served on an individual tray) | Assorted 8 items of seasonal appetizer, assorted 4 items of sashimi, Wagyu beef sukiyaki on earthenware utensils, etc. 8 items in total. | |
| Tsuki Kaiseki (set of dishes served on an individual tray) | Assorted 8 items of seasonal appetizer, Assorted 4 items of sashimi procured on the day, Wagyu beef steak, etc. 8 items in total. | |
| Hana Kaiseki (set of dishes served on an individual tray) | Assorted 8 items of seasonal appetizer, Assorted 4 items of sashimi procured on the day, Wagyu beef steak, etc. 8 items in total. | |
| Kuroge Wagyu beef [Fuku Kaiseki (set of dishes served on an individual tray)] | Assorted 8 items of seasonal appetizer, Assorted 3 items of sashimi procured on the day, Kuroge Wagyu beef roasted on stove, Seasonal vegetables, etc. 7 items in total. | |
| Kuroge Wagyu beef [Roku Kaiseki (set of dishes served on an individual tray)] | Assorted 8 items of seasonal appetizer, Kuroge Wagyu beef roasted on stove, Seasonal vegetables, Kuroge Wagyu beef nigiri sushi, etc. 8 items in total. | |
| Kuroge Wagyu beef [Kotobuki Kaiseki (set of dishes served on an individual tray)] | Assorted 8 items of seasonal appetizer, Kuroge Wagyu beef roasted on stove, Abalone, Seasonal vegetables, Kuroge Wagyu beef nigiri sushi, etc. 8 items in total. | |
| Sushi Kaiseki (set of dishes served on an individual tray) | Assorted 8 items of seasonal appetizer, Assorted 4 items of seasonal sashimi, Wagyu beef sukiyaki on earthenware utensils, 6 items of Pacific Bluefin tuna nigiri sushi and seasonal nigiri sushi, etc. 7 items in total. | |
| Draft beer | ||
| Bottle beer Asahi Super Dry (Medium bottle) | ||
| Bottle beer Kirin Ichiban Shibori (Medium bottle) | ||
| Yebisu beer (Medium bottle) | ||
| Suntory Premium Malt's (Medium bottle) | ||
| Kirin Free (Alcohol 0.00%) | ||
| <<Barley>> Seikouudoku | ||
| Kitchouhouzan | ||
| <<Barley>> Kitchomu | ||
| Sato ??_Barley | ||
| Urakasumi Pure rice | ||
| Hakutsuru Hot | ||
| Glass wine (Red ??_White) | ||
| Whiskey | ||
| Cocktail | ||
| Sour | ||
| Soft drinks | ||
| Daimyo (feudal lord) bowl meal tray | Plentiful meal tray assorted in a large bowl. Very popular among overseas customers as well | |
| Seasonal and colorful Kaiseki (set of dishes served on an individual tray) | Appetizer, 3 kinds of sashimi, Grilled dish on earthenware utensils, Deep-fried dish, Steamed dish, Rice, Fruit or jelly | |
| Kotobuki Kaiseki (set of dishes served on an individual tray) | Appetizer, Soup bowl, 4 kinds of sashimi, Grilled dish on earthenware utensils, Deep-fried dish, Steamed dish, Rice, Fruit or jelly | |
| Ume pack | Appetizer, 3 kinds of sashimi, Grilled dish on earthenware utensils, Deep-fried dish, Covered dish, Rice, Ice cream | |
| Take pack | Appetizer, 3 kinds of sashimi, Grilled dish on earthenware utensils, Deep-fried dish, Covered dish, Rice, Ice cream |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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