Kisshan Location and Menu in Osaka, Japan
Hours of Operation
11:00 - 23:00(L.O.22:00)
Restaurant Menu
| Extra premium short ribs | 2,780 Yen | Meals For 1 |
| Beef loin | 1,080 Yen | Meals For 1Beef dish made using a cut from the back called “Rosu.” |
| Foie gras | 1,280 Yen | Meals For 1 |
| Korean seaweed | 180 Yen | Meals For 1 |
| Other sushi | 880 Yen | Meals For 1 |
| Shigureni (Boiled dish in soy sauce) | 680 Yen | Meals For 1 |
| Wagyu beef steak | 980 Yen | Meals For 1 |
| Roast beef | 1,080 Yen | Meals For 1 |
| Kimchi | 300 Yen | Meals For 1 |
| Kimchi | 300 Yen | Meals For 1 |
| Kimchi | 300 Yen | Meals For 1 |
| Kimchi | 480 Yen | Meals For 1 |
| Spicy cod innards | 380 Yen | Meals For 1 |
| Assorted namul | 580 Yen | Meals For 1 |
| Assorted dishes | 1,180 Yen | Meals For 1 |
| Reimen | 880 Yen | Medium Serving |
| Egg soup | 300 Yen | Meals For 1 |
| Wakame seaweed soup | 300 Yen | Meals For 1 |
| Spicy Korean yukgaejang soup | 600 Yen | Meals For 1 |
| Kalbi soup | 700 Yen | Meals For 1 |
| Tail soup | 1,280 Yen | Large Serving |
| Tsuboduke kalbi yaki (marinated and grilled short ribs) | 1,180 Yen | Meals For 1 |
| Tsuboduke harami yaki (marinated and grilled skirt steak) | 1,080 Yen | Meals For 1 |
| Horumon yaki (grilled organ meat) | 880 Yen | Meals For 1 |
| Stone grilled bibimbap | 980 Yen | Medium Serving |
| Gukbap | 680 Yen | Medium Serving |
| Rice | 150 Yen | Small Serving |
| Steak | 7,020 Yen | Small Serving |
| Sirloin steak | 5,400 Yen | Small Serving |
| Steak | 2,960 Yen | Small Serving |
| Tan shio (salted tongue) | 1,680 Yen | Meals For 1 |
| Negi tan shio (salted tongue with green onions) | 1,880 Yen | Meals For 1 |
| Premium grilled tongue seasoned with salt | 2,480 Yen | Meals For 1 |
| Extra premium grilled tongue seasoned with salt | 960 Yen | One |
| Harami (skirt) | 980 Yen | Meals For 1 |
| Premium skirt | 1,580 Yen | Meals For 1 |
| Assorted organ meats | 980 Yen | Meals For 1 |
| Premium rumen | 800 Yen | Meals For 1 |
| Horumon (organ meat) | 800 Yen | Meals For 1 |
| Mino (rumen/first stomach chamber) | 800 Yen | Meals For 1 |
| Marucho (small intestine) | 680 Yen | Meals For 1 |
| Small intestine | 680 Yen | Meals For 1 |
| Liver | 580 Yen | Meals For 1 |
| Tsurami (cheek) | 680 Yen | Meals For 1 |
| Hatsu (heart) | 580 Yen | Meals For 1 |
| Akasen (abomasum /fourth stomach chamber) | 580 Yen | Meals For 1 |
| Senmai (third stomach) | 580 Yen | Meals For 1 |
| Hachinosu (reticulum/second stomach chamber) | 580 Yen | Meals For 1 |
| Urute (trachea cartilage) | 580 Yen | Meals For 1 |
| Aorta | 580 Yen | Meals For 1 |
| Other yakiniku / organ meats | 1,480 Yen | Meals For 1 |
| Rump | 1,580 Yen | Meals For 1 |
| Other yakiniku / organ meats | 1,780 Yen | Meals For 1 |
| Ichibo (rump cap) | 1,780 Yen | Meals For 1 |
| Kalbi (short ribs) | 1,080 Yen | Meals For 1 |
| Geta kalbi (Kalbi short ribs) | 1,180 Yen | Meals For 1 |
| Kalbi (short ribs) | 1,380 Yen | Meals For 1 |
| Kalbi (short ribs) | 1,380 Yen | Meals For 1 |
| Other yakiniku / organ meats | 1,680 Yen | Meals For 1 |
| Kalbi (short ribs) | 1,880 Yen | Meals For 1 |
| Reimen | 450 Yen | Small Serving |
| Stone grilled bibimbap | 580 Yen | Small Serving |
| Gukbap | 380 Yen | Small Serving |
| Rice | 200 Yen | Medium Serving |
| Steak | 9,360 Yen | Medium Serving |
| Sirloin steak | 7,200 Yen | Medium Serving |
| Steak | 3,950 Yen | Medium Serving |
| Rice | 300 Yen | Large Serving |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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