kinpachi Location and Menu in Osaka, Japan

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Hours of Operation

Monday - Sunday & Holiday 17:00 - 24:00(L.O.23:30)

Restaurant Menu

premium molt 380 Yen Medium Mug
Lemon Sour 280 Yen
White Peach Sour 280 Yen
Yuzu Sour 280 Yen
Oolong Tea Highball 280 Yen
Lime Sour 280 Yen
Mango Sour 280 Yen
Grape Sour 280 Yen
Calpico Sour 280 Yen
Red Wine 280 Yen
White Wine 280 Yen
Kitty 280 Yen
Kir 280 Yen
Cola 280 Yen
Ginger Ale 280 Yen
Calpico Water 280 Yen
Oolong Tea 280 Yen
Orange Juice 280 Yen
Grapefruit Juice 280 Yen
HAKUSHU 380 Yen
YAMAZAKI 380 Yen
Kuro Kirishima 380 Yen
Tomino Hozan 380 Yen
iichiko STANDARD 25 percent 380 Yen
Yaemaru 380 Yen
Tantakatan 380 Yen
Funwari Kyogetsu Acerola 380 Yen
Funwari Kyogetsu Plum 380 Yen
Funwari Kyogetsu Yuzu 380 Yen
Funwari Kyogetsu Basil lemon 380 Yen
Nanko Umeshu 380 Yen
Tonpei-yaki(stirfried cabbage and meat topped with egg) 280 Yen
Fried chicken with vinegar and tartar sauce 380 Yen
Carpaccio (fish) 380 Yen
Carbonara 380 Yen
Seared free range chicken 380 Yen Free-range chicken meat quickly char-grilled and seasoned with soy sauce and condiments, etc.
Potato salad 380 Yen
Meatballs 380 Yen Ground meat or seafood etc. mixed with other ingredients and grilled.
Grilled scallop with butter 380 Yen A dish of scallop seasoned with butter and grilled.
Whitebait with grated daikon 380 Yen Baby sardines served with freshly grated daikon.
Japanese amberjack sashimi 380 Yen Thinly cut raw Japanese amberjack served with soy sauce.
Carpaccio (fish) 380 Yen
Ham cutlet 380 Yen Cake of minced ham coated in soft wheat flour, beaten egg and breadcrumbs, and deep-fried.
Fried Roe Cheese 380 Yen Roe and cheese wrapped in dumpling skins and fried in oil.
Fried camembert cheese 380 Yen Camembert cheese, coated and fried in oil.
Fried garlic chive gyoza 380 Yen
Deep-fried dish 380 Yen
Fried chicken 380 Yen Chicken meat lightly battered and fried in oil.
Pork tongue 380 Yen Pork dish made using the tongue called “Tan.”
Yakisoba noodles with salt 380 Yen
Fried food rice bowl 380 Yen Fried chicken or seafood served over rice.
Wheat noodles 380 Yen Dough made with wheat flour, water and salt etc. Thinly sliced and boiled.
Carbonara 380 Yen
Fried rice 380 Yen
Salmon 380 Yen
Chinese noodles in white broth 380 Yen
Wasabi octopus 280 Yen Octopus dressed with grated or minced wasabi.
Cabbage 280 Yen A dish made up of raw cabbage which has been roughly cut into bite-sized chunks.
Chilled tofu 280 Yen Tofu that is chilled and served with condiments and soy sauce.
Quail egg (topping) 280 Yen A Quail egg can be added as an extra topping.
Itawasa(fish cakes with wasabi and soy sauce) 280 Yen Thinly-sliced 'kamaboko' (boiled fish paste) garnished with wasabi and soy sauce.
Pickles 280 Yen A type of food in which ingredients are marinated in seasonings (salt, rice bran, vinegar, miso, soy sauce etc.).
Other snacks / delicacies 280 Yen Meals For 1
Tomato 280 Yen
Assorted pickles 280 Yen Platter of various kinds of pickles.
Kimchi 280 Yen
Food dressed with ponzu 280 Yen A dish of ingredients dressed with ponzu (a citrus-based sauce commonly used in Japanese cuisine).
Camembert cheese 280 Yen
Seseri(chicken neck meat) 280 Yen
Seared shishamo smelt 280 Yen
Cheese omelet 280 Yen A dish of beaten egg flavored with seasoning, and with cheese added while being cooked.
Japanese-style rolled omelet 280 Yen
Corn butter 280 Yen Corn fried in butter and flavored with salt or soy sauce.
Yu lin chi (Chinese-style fried chicken) 280 Yen
Caesar salad with slow-poached egg 280 Yen
Tofu Salad 280 Yen
Chicken salad 280 Yen
Shabu-shabu salad with sesame dressing 280 Yen A salad with boiled shabu-shabu pork flavored with sesame dressing.
Sashimi 380 Yen
Carpaccio (fish) 380 Yen
Tartare 380 Yen
Tonpei-yaki(stirfried cabbage and meat topped with egg) 280 Yen
Pork and kimchi stir-fry 280 Yen
Fried chicken cartilage 280 Yen
Chicken nuggets 280 Yen
Cheese Wrap Fry 280 Yen
Fried potatoes 280 Yen
Agedashi(deep fried) Eggplant 280 Yen Fried eggplant immersed in broth and served with daikon oroshi (grated daikon).
Lotus Root Hasamiage(deep fried) 280 Yen Minced beef, pork, or other ingredients are sandwiched between slices of lotus root and deep fried in oil.
Onion rings 280 Yen
Crunchy fried cheesy rice cake 280 Yen Rice cake and cheese, lightly battered and fried to a crunch.
Deep-fried whitefish 280 Yen
Seaweed-wrapped Fried Food 280 Yen A dish of vegetables and other ingredients wrapped in seaweed and fried in oil.
Grilled rice ball 280 Yen
Ochazuke(rice with tea) 280 Yen
Tamagokake gohan(rice with raw egg) 280 Yen A dish of white rice topped with raw egg, often seasoned with soy sauce.
Other simmered dishes 380 Yen
Pizza 380 Yen
Fried chicken with vinegar and tartar sauce 380 Yen
Seared pickled mackerel 380 Yen
Fried chicken 380 Yen
Sausage / Wiener 380 Yen
Carbonara 380 Yen
Daifuku (rice cake with red bean paste filling) 380 Yen
Shiratama(glutinous rice dumpling)parfait 380 Yen
Waffle 380 Yen
Sesame dumpling 380 Yen
Chocolate parfait 380 Yen
Strawberry parfait 380 Yen
Fondant au chocolat 380 Yen
Warabimochi (bracken-starch dumpling covered in sweet, toasted soybean flour) 380 Yen
Other parfaits 380 Yen
Chiffon cake 380 Yen
Ice cream 280 Yen

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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