KIKUCHI Location and Menu in Kanagawa, Japan
Hours of Operation
Tuesday - Sunday 17:30 - 22:00
Restaurant Menu
| __his is a part of the menu | ||
| Wedding | ||
| Wedding menu from all over Japan, Hokkaido to Okinawa | ||
| Special party plan (reservation needed) for one person | ||
| a la carte | ||
| Italian style raw fish with olive oil | ||
| Salad of vegetable from Kamakura | ||
| Steamed shortnecked clams with white wine | ||
| Boiled sausages | ||
| Sole meuniere | ||
| Grilled near-shore fish | ||
| Pasta with clam and zucchini | ||
| Scallop saute with saffron sauce | ||
| Garlic toast | ||
| Fully ripened tomato from Mr Kato | ||
| peperoncino of Island hot pepper | ||
| Okinawa tacos & salad rice | ||
| Pasta with gorgonzola | ||
| Home made ice cream from a stock farm in Hokkaido | ||
| _?_?_?_??_??recommended red wine_??_??_?_?_? | ||
| _?_?_?_??_??recommended white wine_??_??_?_?_? | ||
| Wine by the decanter | ||
| Wine by the glass | ||
| _?_?■_??_??BEER_??_??_?_?■ | ||
| Cocktails | ||
| Coffee / tea | ||
| Soft drinks | ||
| _?Sake aged in earthen jar, Shurei (43°) | ||
| Vegetable salad | 980 Yen | |
| Grilled / sauteed pork | 1,800 Yen | |
| Vichyssoise | 550 Yen | Meals For 1 |
| Cheese fondue | 2,600 Yen |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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