Kidoriya Location and Menu in Osaka, Japan
Hours of Operation
Monday - Sunday 17:00 - 5:00, the following day
Restaurant Menu
| Meatballs served with egg yolk | 380 Yen | Ground meat or seafood etc. mixed with other ingredients and grilled. Dip in egg yolk before eating. |
| Seared free range chicken | 680 Yen | Free-range chicken meat quickly char-grilled and seasoned with soy sauce and condiments, etc. |
| Fried chicken with vinegar and tartar sauce | 680 Yen | |
| Meatballs served with egg yolk | 380 Yen | Ground meat or seafood etc. mixed with other ingredients and grilled. Dip in egg yolk before eating. |
| Seared free range chicken | 680 Yen | Free-range chicken meat quickly char-grilled and seasoned with soy sauce and condiments, etc. |
| Fried chicken with vinegar and tartar sauce | 680 Yen | |
| Simmered beef tendon | 410 Yen | A dish of beef tendon stewed in soy sauce and miso. |
| Assorted fried cutlet skewers | 600 Yen | Platter of various ingredients skewered, breaded and deep fried. |
| Other Yakitori / skewers | 280 Yen | |
| 'Takoyaki (octopus balls) | 410 Yen | Grilled balls of batter filled with octopus and vegetables. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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