KHUMBILA Location and Menu in Tokyo, Japan
Hours of Operation
Monday - Sunday Lunch: 11:30 - 15:00(L.O.14:30) Monday - Thursday & Sunday 17:00 - 23:00(L.O.22:30) Friday & Saturday 17:00 - 23:30(L.O.23:00)
Restaurant Menu
| Momoko (Nepalese shoronpo dumplings) | ||
| Neapalese style pork shumai dumplings. (Vegetarian momoko can be offered upon request) | ||
| Stir-fried chicken with spicy chili sauce. | ||
| Tender chicken and vegetables are stir fried together with chili sauce. | ||
| Yeti Egg | ||
| Eggs of abominable snowman call yeti. Made with ground beef and egg served with sweet sauce. | ||
| Alu Palungo Dolo | ||
| Vegetable balls made with potato and spinach served over flavorful sauce. | ||
| Khumbila rolls | ||
| Healthy wrap made with fresh vegetables and chicken (or house made cheese) wrapped with thin bread. | ||
| Green salad | ||
| Fresh garden salad with house made organic tomato dressing. | ||
| Shangri-La style pizza | ||
| House made yorgurt bread topped with spicy chicken, nuts paste, cheese and fresh spinach. | ||
| Jhaneko Dal (Lens beans curry) | ||
| Curry made with hearty lens beans. | ||
| Bera curry (Lamb curry) | ||
| Tokyo's best tender lamb curry. Made lavishly with rare spices. | ||
| Kukura curry (Chicken curry) | ||
| Khumbila's most popular chicken curry. Mild taste recommended for anyone in a family. | ||
| Course menus (8-10 items) [Minimum of two] No reservation necessary. | ||
| Course menus offer from famous Nepalese dishes, cuisine palatine to original dishes at reasonable prices. | ||
| Puri and loti (something like bread and naan) | ||
| Healthy spinach puri, yorgurt bread and potato bread. | ||
| Draft beer (medium glass) | ||
| Draft beer (large glass) | ||
| Chan (Rice wine Alc. 6%) | ||
| The most popular rice wine of Himalaya. | ||
| Coffee and masala tea (chai tea) | ||
| We have various types of coffee and masala tea. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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