Ken Location and Menu in Osaka, Japan
Hours of Operation
Tuesday - Sunday Dinner: 16:00 - 22:30(L.O.21:00)
Restaurant Menu
| Draft beer Asahi Jukusen | Try beer with the taste of adults to appreciate the deep flavor and quality aroma. | |
| Non-alcoholic beer | ||
| Soft drinks | Orange juice ??_Coke ??_Oolong tea ??_Ginger ale | |
| Japanese sake | Kamotsuru ??_Harushika Super dry Pure rice ??_Choice Kuromatsu Hakushika Pure brew Yamadanishiki | |
| Shochu | [Sweet potato] Kurokirishima ??_[Barley] Nikaido (on the rock ??_with water ??_with hot water) | |
| Champagne | Moët et Chandon [France] -Dry- | |
| Sparkling | Capetta Ballerina [Italy] -Dry- ??_Angeaile Brut [Spain] -Dry- | |
| Wine glass White/Red | We provide carefully selected wines. | |
| Wine Full bottle White/Red | Bordeaux Rouge ??_Chateau Peyre-Lebade ??_Margaux ??_Barolo ??_Chateau Lagrange ??_Opus One, etc. | |
| Remarks | 1 course for 1 person. Course dishes for more than 5 people should be ordered at the time of the booking. We accept children aged 4 or over. | |
| Cancellation | You cannot cancel. If you cancel, you are required to pay cancellation charges of 5,000 yen per person. | |
| Price | Price is displayed without tax. We ask you to pay consumption tax + 5% service charge. | |
| Private reservation | Private reservation available for a group of more than 10 people. Feel free to ask us. | |
| Commemorative photo | We take commemorative photos in memory of your visit in Japan. | |
| A la carte menu | Kobe beef, seafood and other a la carte menus are also available as additional order for course dishes. | |
| Limited menu *Kobe beefsteak Gold course 12 items in total Reservation required | One drink, Roasted Kobe beef sashimi, Foie gras, 10 kinds of salad, Live Iseebi lobster (half), Live black abalone (200g or more) | |
| Extra special Kobe beefsteak premium course 8 items in total Reservation required | Aperitif, Foie gras, 10 kinds of salad, Garlic toast, Grilled vegetables, | |
| Extra special Kobe beef loin steak course | Hors d'oeuvre, 10 kinds of salad, Garlic toast, Grilled vegetables, Extra special Kobe beef loin steak (170g), etc. | |
| Extra special Kobe beef fillet steak course | Hors d'oeuvre, 10 kinds of salad, Garlic toast, Grilled vegetables, Extra special Kobe beef fillet steak (150g), etc. | |
| Choice Kuroge Wagyu beef fillet steak course | Hors d'oeuvre, 10 kinds of salad, Garlic toast, Grilled vegetables, Choice Kuroge Wagyu beef fillet steak (150g), etc. | |
| Live abalone and Extra special Kobe beefsteak course | Grilled live abalone (1 pc.), Extra special Kobe beef loin steak (120g), or fillet steak (100g), etc. | |
| Live Iseebi lobster (half) and Extra special Kobe beefsteak course | Live Iseebi lobster (half), Extra special Kobe beef loin steak (120g), or fillet steak (100g), etc. | |
| Seafood 2 items and Extra special Kobe beefsteak course | Seafood 2 items (shrimp ??_abductor muscle), Extra special Kobe beef loin steak (120g), or fillet steak (100g), etc. | |
| Live Iseebi lobster (1 pc.) course | Hors d'oeuvre, 10 kinds of salad, Garlic toast, Grilled vegetables, Live Iseebi lobster (1 pc.), etc. | |
| Live abalone (200g) course | Hors d'oeuvre, 10 kinds of salad, Garlic toast, Grilled vegetables, Grilled live black abalone (1 pc.), etc. | |
| Course only for children (12 years old or under) | Hors d'oeuvre, 10 kinds of salad, Garlic toast, Grilled vegetables, Extra special Kobe beef fillet steak (50g) etc.. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
Hot Menus
- 347cafe&Lounge
- DANCING CRAB
- Abeya
- Torigen
- OTO-OTO
- 37 PASTA
- 1.5gakuya ocean
- 312.g TERAMACHI KITCHEN
- 100banya
- Abenoichigen
- 99DANYA (kyujukyudan'ya)
- A&K
- 8taps (eight taps)
- A-chan
- Aarti
- Aasu
- Abaradaikon
- Abare Sengyo
- 8528
- 804
- 1129 by ogawa
- 1923
- 21club
- 24/7 cafe apartment umeda
- 27 MCM
- 2986
- 360 ITALIAN RESTAURANT
- Zum Eichen Platz
- 49gyojyou(forty eight gojyou)
- 6 SENSE
