Keichinrou Location and Menu in Kanagawa, Japan

4.1 based on 176 votes

Hours of Operation

Monday - Sunday 11:00 - 1:00, the following day(L.O.24:00)

Restaurant Menu

Chef's recommended dishes
Tender simmered pork belly, served with steamed bread
2 prawn dish sampler (chili & mayonnaise)
Crispy fried gyoza dumplings with Chinese chives
House special super-spicy tofu in meat sauce
Tender simmered beef belly
Fujian-style fried rice with sticky topping
Special dishes, only seen by regulars!
Okonomiyaki savory pancake with oysters
Fujian-style sweet & sour pork
Deep-fried fragrant duck tongue
Fried noodles with oysters
Shark fin stew 3,800 Yen
Simmered pork belly 1,800 Yen A dish of pork ribs (boned rib) stewed with potherbs.
Spicy tofu and ground meat 1,500 Yen
Scallop and veggetable stir fry 2,100 Yen Scallops and vegetables stir fried with a small amount of oil.
Shrimp mayonnaise stir-fry 1,580 Yen
King crab stir-fry with Chinese chili bean sauce 2,980 Yen
Sweet and sour pork 1,300 Yen
Gomoku yakisoba noodles 980 Yen Cut meat, seafood and vegetables stir fried in oil, seasoned, and served over noodles.
Fried rice noodles 900 Yen
Fried garlic chive gyoza 700 Yen

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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