kawanone Location and Menu in Chiba, Japan

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Hours of Operation

Monday - Saturday & Day before holiday 16:30 - 1:00, the following day(L.O.24:00, Drink L.O. 24:30) Sunday & Holiday 16:30 - 24:00(L.O.23:00, Drink L.O. 23:30)

Restaurant Menu

Mizutaki 1,944 Yen Meals For 1
Locally raised chicken 1,512 Yen
Kamataki Gohan(rice in a metal pot) 972 Yen Meals For 3A dish made by cooking rice and other ingredients in an earthenware kettle (kama).
Zaru tofu 648 Yen
Kamataki Gohan(rice in a metal pot) 972 Yen Meals For 3A dish made by cooking rice and other ingredients in an earthenware kettle (kama).
Mizutaki 1,944 Yen Meals For 1
Locally raised chicken 1,512 Yen
Zaru tofu 648 Yen
Fried chicken wing tips 702 Yen
Grilled eel 3,024 Yen Sliced eel is skewered, broiled, and steamed, covered in a sweet soy sauce, and broiled again.
Takikomi gohan(mixed rice) 1,836 Yen
Takikomi gohan(mixed rice) 2,268 Yen
Assorted tempura 1,058 Yen
Simmered pork belly 842 Yen
Tofu Salad 842 Yen
Tomato salad 680 Yen
Locally raised chicken 778 Yen
Locally raised chicken 778 Yen
Fried chicken 680 Yen
Boiled tofu 1,296 Yen A dish where tofu is added to a hot pot with konbu, heated, and eaten with 'tare' sauce.
Edible Raw yuba (tofu skin) 648 Yen
Other Japanese desserts 540 Yen
Kinako (soybean flour) ice cream 540 Yen
Pudding 540 Yen

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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