Kawamichi Location and Menu in Kyoto, Japan

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Hours of Operation

17:00 - 23:00 , Lunch: 11:30 - 14:30(L.O.14:00)

Restaurant Menu

1,200 JPY Set 1,200 Yen
1,500 JPY Set 1,500 Yen
2,000 JPY Set 2,000 Yen
3,000 JPY Course (9 Items) 3,000 Yen
5,500 JPY Course (9 Items) 5,500 Yen
Sirloin steak 5,500 Yen
Yakiniku rice bowl 1,800 Yen Grilled beef served over rice.
Charcoal grill 800 Yen Dishes of meat, seafood, and vegetables grilled with charcoal.
Charcoal grill 800 Yen Dishes of meat, seafood, and vegetables grilled with charcoal.
Charcoal grill 1,000 Yen Dishes of meat, seafood, and vegetables grilled with charcoal.
Charcoal grill 500 - Yen Dishes of meat, seafood, and vegetables grilled with charcoal.
Other simmered fish 1,000 - Yen
Other simmered dishes 850 Yen
Chawanmushi (steamed egg custard) 500 Yen A dish of beaten egg mixed in a bowl with 'dashi' stock and other ingredients, then steamed.
Other croquettes 600 Yen
Fried chicken 700 Yen Chicken meat lightly battered and fried in oil.
Other fried foods 950 Yen
Assorted tempura 1,200 Yen Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.
Assorted sashimi, 3 kinds 1,200 Yen
Assorted sashimi, 5 kinds 1,800 Yen
Sashimi 800 - Yen
Other Japanese-style Salad 850 Yen A salad of raw vegetables with a soy sauce-based dressing.
Vegetable salad 800 Yen
Roast duck 1,200 Yen
Shuto(salted fish entrails) 600 Yen A dish of fish intestines that are marinated in seasonings and then fermented.
Vegetable sticks 700 Yen
Dried seafood 1,200 Yen
Kirin Ichiban 550 Yen Medium Mug
Asahi Super Dry 600 Yen Large Bottle
Highball 500 Yen
Wine 550 Yen
Wine 550 Yen
Japanese Sake 600 - 1,350 Yen Ichi-go (180ml)
Shochu 450 - 600 Yen
beverage 350 Yen
Assorted pickles 950 Yen Platter of various kinds of pickles.
Nama-fu dengaku(fresh gluten cake) 800 Yen Fresh gluten cooked over an open flame, and brushed with a miso based sauce.
Chilled tofu 400 Yen Tofu that is chilled and served with condiments and soy sauce.
Takikomi gohan(mixed rice) 850 Yen
Takikomi gohan(mixed rice) 1,000 Yen A dish of rice cooked with additional ingredients and seasoning. Also known as gomoku gohan.
Kamataki Gohan(rice in a metal pot) 600 Yen
Ochazuke(rice with tea) 800 Yen
Gâteau au chocolat 650 Yen
Pudding 500 Yen
Dango (skewered rice dumplings) 500 Yen
Ice cream 400 Yen
Coffee, Tea 400 Yen
Coffee, Tea 350 Yen
Kirin Ichiban 600 Yen Medium Bottle
Ochazuke(rice with tea) 600 Yen
Ochazuke(rice with tea) 800 Yen

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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