Kawamichi Location and Menu in Kyoto, Japan
Hours of Operation
17:00 - 23:00 , Lunch: 11:30 - 14:30(L.O.14:00)
Restaurant Menu
| 1,200 JPY Set | 1,200 Yen | |
| 1,500 JPY Set | 1,500 Yen | |
| 2,000 JPY Set | 2,000 Yen | |
| 3,000 JPY Course (9 Items) | 3,000 Yen | |
| 5,500 JPY Course (9 Items) | 5,500 Yen | |
| Sirloin steak | 5,500 Yen | |
| Yakiniku rice bowl | 1,800 Yen | Grilled beef served over rice. |
| Charcoal grill | 800 Yen | Dishes of meat, seafood, and vegetables grilled with charcoal. |
| Charcoal grill | 800 Yen | Dishes of meat, seafood, and vegetables grilled with charcoal. |
| Charcoal grill | 1,000 Yen | Dishes of meat, seafood, and vegetables grilled with charcoal. |
| Charcoal grill | 500 - Yen | Dishes of meat, seafood, and vegetables grilled with charcoal. |
| Other simmered fish | 1,000 - Yen | |
| Other simmered dishes | 850 Yen | |
| Chawanmushi (steamed egg custard) | 500 Yen | A dish of beaten egg mixed in a bowl with 'dashi' stock and other ingredients, then steamed. |
| Other croquettes | 600 Yen | |
| Fried chicken | 700 Yen | Chicken meat lightly battered and fried in oil. |
| Other fried foods | 950 Yen | |
| Assorted tempura | 1,200 Yen | Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried. |
| Assorted sashimi, 3 kinds | 1,200 Yen | |
| Assorted sashimi, 5 kinds | 1,800 Yen | |
| Sashimi | 800 - Yen | |
| Other Japanese-style Salad | 850 Yen | A salad of raw vegetables with a soy sauce-based dressing. |
| Vegetable salad | 800 Yen | |
| Roast duck | 1,200 Yen | |
| Shuto(salted fish entrails) | 600 Yen | A dish of fish intestines that are marinated in seasonings and then fermented. |
| Vegetable sticks | 700 Yen | |
| Dried seafood | 1,200 Yen | |
| Kirin Ichiban | 550 Yen | Medium Mug |
| Asahi Super Dry | 600 Yen | Large Bottle |
| Highball | 500 Yen | |
| Wine | 550 Yen | |
| Wine | 550 Yen | |
| Japanese Sake | 600 - 1,350 Yen | Ichi-go (180ml) |
| Shochu | 450 - 600 Yen | |
| beverage | 350 Yen | |
| Assorted pickles | 950 Yen | Platter of various kinds of pickles. |
| Nama-fu dengaku(fresh gluten cake) | 800 Yen | Fresh gluten cooked over an open flame, and brushed with a miso based sauce. |
| Chilled tofu | 400 Yen | Tofu that is chilled and served with condiments and soy sauce. |
| Takikomi gohan(mixed rice) | 850 Yen | |
| Takikomi gohan(mixed rice) | 1,000 Yen | A dish of rice cooked with additional ingredients and seasoning. Also known as gomoku gohan. |
| Kamataki Gohan(rice in a metal pot) | 600 Yen | |
| Ochazuke(rice with tea) | 800 Yen | |
| Gâteau au chocolat | 650 Yen | |
| Pudding | 500 Yen | |
| Dango (skewered rice dumplings) | 500 Yen | |
| Ice cream | 400 Yen | |
| Coffee, Tea | 400 Yen | |
| Coffee, Tea | 350 Yen | |
| Kirin Ichiban | 600 Yen | Medium Bottle |
| Ochazuke(rice with tea) | 600 Yen | |
| Ochazuke(rice with tea) | 800 Yen |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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