Katsu Location and Menu in Tokyo, Japan

4.4 based on 158 votes

Hours of Operation

Monday - Sunday 18:00 - 4:00, the following day(L.O.3:00)

Restaurant Menu

Chicken thigh 160 Yen Grilled chicken thigh.
Seseri(chicken neck meat) 160 Yen A dish of spit-roasted seasoned chicken neck meat on a skewer.
Heart 100 Yen A dish of grilled chicken heart on a skewer.
Chicken liver 160 Yen A dish of bite-sized pieces of grilled, seasoned chicken liver on a skewer.
Gizzard 100 Yen A dish of spit-roasted seasoned gizzards (a portion of a chicken's stomach) on a skewer.
Bonjiri(chicken tailbone meat) 100 Yen A dish of bite-sized pieces of chicken coccyx on a stick.
Other Yakitori / skewers 1,050 Yen
Fried chicken 550 Yen Chicken meat lightly battered and fried in oil.
Fried tofu 530 Yen A tofu used in stewed dishes, made from thick blocks of tofu that are lightly fried.

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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