Karubidoujou Location and Menu in Tokyo, Japan

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Hours of Operation

Monday - Thursday 18:00 - 3:00, the following day Friday 18:00 - 4:00, the following day Saturday & Holiday 18:00 - 24:00 Sunday 17:00 - 24:00

Restaurant Menu

beer 480 Yen
Suntory The Premium Malt's_?? 780 Yen
Suntory All Free 350 Yen
Hoppy Set (Hoppy and Shochu) 480 Yen
Kuro Hoppy Set (Kuro Hoppy and Shochu) 480 Yen
Makgeolli 480 Yen
Makgeolli 1,300 Yen
Chamisul 1,200 Yen
Kaku Highball 480 Yen
Kaku Highball 780 Yen
Coke Highball 480 Yen
Ginger Highball 480 Yen
Peach Highball 480 Yen
Jim Beam Highball 480 Yen
Jim Beam Highball 530 Yen
Jim Beam Highball 530 Yen
Chuhai 480 Yen
Oolong Tea Highball 480 Yen
Green Tea Highball 480 Yen
Jasmine Tea Highball 480 Yen
Black Oolong Tea Highball 480 Yen
Lemon Sour 480 Yen
Grapefruit Sour 480 Yen
Calpico Sour 480 Yen
Grape Sour 480 Yen
Ramune Sour 480 Yen
Peach Sour 480 Yen
akadama punch 480 Yen
Carlo Rossi 480 Yen
Carlo Rossi 480 Yen
kuromaru 480 Yen
Yaemaru 480 Yen
Lento 480 Yen
goukai 480 Yen
Nanko Umeshu 480 Yen
Honey Umeshu 480 Yen
Yuzu Liqueur 480 Yen
Flat Lemon Liqueur 480 Yen
Gin and Tonic 580 Yen
Cola 280 Yen
Ginger Ale 280 Yen
Calpico Water 280 Yen
Orange Juice 280 Yen
Grapefruit Juice 280 Yen
Oolong Tea 280 Yen
Black Oolong Tea 280 Yen
Green Tea 280 Yen
Jasmine Tea 280 Yen
Grilled vegetables 480 Yen A dish of vegetables grilled in a frypan, oven, or on a grill.
Garlic oil grill 480 Yen A dish of meat, seafood, and vegetables cooked in garlic oil.
Tartare 1,380 Yen
Rice 300 Yen
Tamagokake gohan(rice with raw egg) 380 Yen A dish of white rice topped with raw egg, often seasoned with soy sauce.
Bibimbap 680 Yen
Stone grilled bibimbap 780 Yen
Kalbi gukbap 780 Yen
Gukbap 780 Yen
Reimen 780 Yen
Wakame seaweed soup 580 Yen
Egg soup 580 Yen
Gomtang soup 580 Yen
Kalbi soup 580 Yen
Vanilla ice cream 480 Yen
Kinako (soybean flour) ice cream 480 Yen
Sherbet 480 Yen
Harami (skirt) 980 Yen
Seared Wagyu beef 1,280 Yen
Assorted yakiniku 2,980 Yen
Assorted organ meats 1,680 Yen
Grilled Wagyu beef 1,580 Yen Wagyu beef grilled over an open flame on wire mesh.
Tan shio (salted tongue) 780 Yen
Grilled Tongue 1,480 Yen A dish of sliced cow tongue (beef) seasoned with salt and grilled over an open fire.
Horumon (organ meat) 780 Yen
Assorted kimchi 680 Yen Platter of various kinds of Kimchi made from vegetables, such as Chinese cabbage pickled with salt, chili, salt-cured seafood entrails and garlic etc.
Kimchi 480 Yen
Radish Kimchi 480 Yen
Cucumber Kimchi 480 Yen
Seasoned Korean vegetables 480 Yen
Seasoned Korean vegetables 480 Yen
Assorted namul 680 Yen
Korean seaweed 380 Yen A kind of 'nori' seaweed seasoned with salt and sesame oil, which is widely eaten in Korea
Cabbage 480 Yen
Sliced onions 480 Yen Thinly sliced raw onion, eaten with a dressing.
Korean-style salad 680 Yen
Potato salad 480 Yen
Sliced tomatoes 480 Yen A dish of sliced cool tomatoes.
Korean lettuce 480 Yen
Onion 480 Yen A dish of onions fried in pan with a little bit of oil.
Shiitake Mushrooms 480 Yen A dish of shiitake mushrooms fried in pan with a little bit of oil.

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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