Karin Location and Menu in Osaka, Japan
Hours of Operation
Dinner: 16:00 - 5:00, the following day
Restaurant Menu
| The Premium Malt's | ||
| Hoppy | ||
| Kurokirishima | ||
| Murasakinosekitoba | ||
| Yaemaru | ||
| Okoge | ||
| Tantakatan | ||
| Homura | ||
| Ten | ||
| Gokai | ||
| Mio | ||
| Nanko Plum Wine | ||
| Yuzu Citrus Plum Wine | ||
| Brown Sugar Plum Wine | ||
| Unfiltered Plum Wine | ||
| Kaku | ||
| Yamazaki | ||
| Pepsi-Cola | ||
| Ginger Ale | ||
| White Water | ||
| White Soda | ||
| Acerola Water | ||
| Acerola Soda | ||
| Orange Juice | ||
| Grapefruit Juice | ||
| Oolong Tea | ||
| Green Tea | ||
| Vegetable Juice | ||
| Murasaki (purple) Vegetable Juice | ||
| Rich and Thick Organic Vegetable 100% | ||
| Fried burdock | 480 Yen | Burdock lightly battered and fried in oil. |
| Fried chicken | 680 Yen | Chicken meat lightly battered and fried in oil. |
| Fried potatoes | 580 Yen | |
| Fried cartilage | 520 Yen | Chicken bones called "nankotsu," breaded and fried with oil. |
| Vegetable tempura | 680 Yen | Vegetables coated in a soft wheat flour batter and deep-fried. |
| Deep fried oysters | 680 Yen | |
| Other fried foods | 720 Yen | |
| Crab cream croquette | 610 Yen | |
| Other hotpots | 780 Yen | |
| Chili shrimp | 800 Yen | |
| Fried tofu with soup | 680 Yen | A dish where 'dashi' stock soup is poured over deep-fried tofu. |
| Beef and vegetables stir-fry | 730 Yen | |
| Fried chicken with vinegar and tartar sauce | 750 Yen | |
| Steak | 3,480 Yen | |
| Margherita | 880 Yen | |
| Teriyaki chicken pizza | 930 Yen | |
| Neapolitan | 920 Yen | |
| Vongole Bianco | 950 Yen | |
| Ochazuke(rice with tea) | 600 Yen | Japanese tea poured over rice. Sometimes topped with seaweed or other toppings. |
| Other dishes served over rice | 680 Yen | |
| Kamameshi(kettle rice) | 980 Yen | Rice and other ingredients, such as shiitake mushroms or chicken, cooked in a single serve iron kettle. |
| Kamameshi(kettle rice) | 1,160 Yen | Rice and other ingredients, such as shiitake mushroms or chicken, cooked in a single serve iron kettle. |
| Sashimi | 1,380 Yen | |
| Carpaccio (fish) | 800 Yen | |
| Creme brulee | 580 Yen | |
| Pancake | 730 Yen | |
| Vanilla ice cream | 380 Yen | |
| Other Japanese desserts | 880 Yen | |
| Chicken wing tips | 1,380 Yen | A dish of grilled chicken wings. |
| Teppan-yaki(cooked on a griddle) | 1,380 Yen | A dish of meat, seafood, and vegetables grilled on an iron plate. |
| Shabu-shabu | 1,020 Yen | Meals For 1 |
| Edamame beans | 420 Yen | Soybeans which are harvested when they are not yet ripe, and boiled in salt water. |
| Wasabi octopus | 420 Yen | Octopus dressed with grated or minced wasabi. |
| Spicy cod innards | 420 Yen | |
| Salted fish guts | 420 Yen | Seafood flesh and innards marinated in salt and fermented. |
| Cabbage | 399 Yen | A dish made up of raw cabbage which has been roughly cut into bite-sized chunks. |
| Smashed cucumber salad | 430 Yen | Cucumber crushed with a pestle and dressed with seasoning. |
| Pickles | 580 Yen | A type of food in which ingredients are marinated in seasonings (salt, rice bran, vinegar, miso, soy sauce etc.). |
| Other snacks / delicacies | 460 Yen | |
| Vegetable sticks | 880 Yen | |
| Daikon salad | 680 Yen | A salad of raw daikon with dressing. |
| Caesar salad | 780 Yen | |
| Potato salad | 520 Yen | |
| Raw ham salad | 920 Yen | |
| Bang bang chicken | 880 Yen | |
| Fried chicken wing tips | 660 Yen | Chicken wings (only the tips are used) lightly battered and fried in oil. |
| Pajeon | 800 Yen | |
| Lightly-dried squid | 730 Yen | A dish made by searing squid which has been drained of some of its' water content, over an open flame. |
| Seared ray fins | 730 Yen | |
| Seared Atka mackerel | 730 Yen | |
| Shishamo smelt with roe | 730 Yen | |
| Grilled young chicken | 730 Yen | |
| Japanese-style rolled omelet | 720 Yen | A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping. |
| Yakisoba noodles | 680 Yen | |
| Corn butter | 500 Yen | Corn fried in butter and flavored with salt or soy sauce. |
| Pork and kimchi stir-fry | 680 Yen | |
| Clams steamed with sake | 780 Yen | |
| Assorted grilled skewers | the current [market] price Yen | Platter of various kinds of grilled skewers. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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