Karin Location and Menu in Osaka, Japan

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Hours of Operation

Dinner: 16:00 - 5:00, the following day

Restaurant Menu

The Premium Malt's
Hoppy
Kurokirishima
Murasakinosekitoba
Yaemaru
Okoge
Tantakatan
Homura
Ten
Gokai
Mio
Nanko Plum Wine
Yuzu Citrus Plum Wine
Brown Sugar Plum Wine
Unfiltered Plum Wine
Kaku
Yamazaki
Pepsi-Cola
Ginger Ale
White Water
White Soda
Acerola Water
Acerola Soda
Orange Juice
Grapefruit Juice
Oolong Tea
Green Tea
Vegetable Juice
Murasaki (purple) Vegetable Juice
Rich and Thick Organic Vegetable 100%
Fried burdock 480 Yen Burdock lightly battered and fried in oil.
Fried chicken 680 Yen Chicken meat lightly battered and fried in oil.
Fried potatoes 580 Yen
Fried cartilage 520 Yen Chicken bones called "nankotsu," breaded and fried with oil.
Vegetable tempura 680 Yen Vegetables coated in a soft wheat flour batter and deep-fried.
Deep fried oysters 680 Yen
Other fried foods 720 Yen
Crab cream croquette 610 Yen
Other hotpots 780 Yen
Chili shrimp 800 Yen
Fried tofu with soup 680 Yen A dish where 'dashi' stock soup is poured over deep-fried tofu.
Beef and vegetables stir-fry 730 Yen
Fried chicken with vinegar and tartar sauce 750 Yen
Steak 3,480 Yen
Margherita 880 Yen
Teriyaki chicken pizza 930 Yen
Neapolitan 920 Yen
Vongole Bianco 950 Yen
Ochazuke(rice with tea) 600 Yen Japanese tea poured over rice. Sometimes topped with seaweed or other toppings.
Other dishes served over rice 680 Yen
Kamameshi(kettle rice) 980 Yen Rice and other ingredients, such as shiitake mushroms or chicken, cooked in a single serve iron kettle.
Kamameshi(kettle rice) 1,160 Yen Rice and other ingredients, such as shiitake mushroms or chicken, cooked in a single serve iron kettle.
Sashimi 1,380 Yen
Carpaccio (fish) 800 Yen
Creme brulee 580 Yen
Pancake 730 Yen
Vanilla ice cream 380 Yen
Other Japanese desserts 880 Yen
Chicken wing tips 1,380 Yen A dish of grilled chicken wings.
Teppan-yaki(cooked on a griddle) 1,380 Yen A dish of meat, seafood, and vegetables grilled on an iron plate.
Shabu-shabu 1,020 Yen Meals For 1
Edamame beans 420 Yen Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
Wasabi octopus 420 Yen Octopus dressed with grated or minced wasabi.
Spicy cod innards 420 Yen
Salted fish guts 420 Yen Seafood flesh and innards marinated in salt and fermented.
Cabbage 399 Yen A dish made up of raw cabbage which has been roughly cut into bite-sized chunks.
Smashed cucumber salad 430 Yen Cucumber crushed with a pestle and dressed with seasoning.
Pickles 580 Yen A type of food in which ingredients are marinated in seasonings (salt, rice bran, vinegar, miso, soy sauce etc.).
Other snacks / delicacies 460 Yen
Vegetable sticks 880 Yen
Daikon salad 680 Yen A salad of raw daikon with dressing.
Caesar salad 780 Yen
Potato salad 520 Yen
Raw ham salad 920 Yen
Bang bang chicken 880 Yen
Fried chicken wing tips 660 Yen Chicken wings (only the tips are used) lightly battered and fried in oil.
Pajeon 800 Yen
Lightly-dried squid 730 Yen A dish made by searing squid which has been drained of some of its' water content, over an open flame.
Seared ray fins 730 Yen
Seared Atka mackerel 730 Yen
Shishamo smelt with roe 730 Yen
Grilled young chicken 730 Yen
Japanese-style rolled omelet 720 Yen A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.
Yakisoba noodles 680 Yen
Corn butter 500 Yen Corn fried in butter and flavored with salt or soy sauce.
Pork and kimchi stir-fry 680 Yen
Clams steamed with sake 780 Yen
Assorted grilled skewers the current [market] price Yen Platter of various kinds of grilled skewers.

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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