Kakoiya Location and Menu in Hokkaido, Japan

3.9 based on 177 votes

Hours of Operation

Monday - Saturday 17:00 - 23:00 Sunday & Holiday 17:00 - 22:30

Restaurant Menu

2,200 JPY Course (6 Items) 2,200 Yen Adults
3,200 JPY Course (7 Items) 3,200 Yen Adults
3,200 JPY Course (7 Items) 3,200 Yen Adults
4,200 JPY Course (8 Items) 4,200 Yen Adults
5,200 JPY Course (9 Items) 5,200 Yen Adults
Sapporo Black Label 734 Yen
Sapporo Lager Beer 702 Yen
Sapporo Premium Alcohol Free 540 Yen
Lemon Sour 540 Yen
Plum Sour 572 Yen
Grapefruit Sour 540 Yen
Oolong Tea Highball 540 Yen
Green Tea Highball 540 Yen
Highball 561 Yen
Junmai Ginjo Taisetsu 972 Yen
Sugata-zukuri (sliced sashimi served maintaining the look of the whole fish) the current [market] price Yen Medium Serving
Raw sea urchin the current [market] price Yen One
Salmon roe rice bowl the current [market] price Yen Meals For 1Sashimi-style ikura (salmon roe) served over a bowl of rice.
Seared Atka mackerel 1,382 Yen Large Serving
Yosedofu (fresh tofu) 734 Yen Meals For 1A tofu made by adding bitterns to soymilk and allowing to set.
Other snacks / delicacies 918 Yen Meals For 1
Crab tempura 1,814 Yen Meals For 1Crab coated in a soft wheat flour batter and deep-fried.
Scallops 1,490 Yen Medium ServingA dish of scallops fried in pan with a little bit of oil.
Assorted sashimi, 7 kinds 3,218 Yen Meals For 3
Nigiri sushi 1,296 Yen
Seared Wagyu beef 1,814 Yen
Steamed in a bamboo steamer 1,274 Yen Dishes made from putting foodstuffs into a bamboo basket and steaming them from below.
Seafood rice bowl 2,246 Yen Assorted sashimi served over rice.
Tempura 1,058 Yen Seafood, vegetables or other ingredients coated in a soft wheat flour batter and deep-fried.
Steamed in a bamboo steamer 2,786 Yen Meals For 2Dishes made from putting foodstuffs into a bamboo basket and steaming them from below.
Steamed in a bamboo steamer 1,490 Yen Meals For 2Dishes made from putting foodstuffs into a bamboo basket and steaming them from below.
Assorted grilled skewers, 5 kinds 1,404 Yen Platter of 5 kinds of meat, vegetables and other cut into bite sized pieces and threaded onto skewers, grilled on an open flame.
Mongolian mutton barbecue ("Genghis Khan"), teppanyaki-style 972 Yen Meals For 1
Charcoal grill 950 Yen Dishes of meat, seafood, and vegetables grilled with charcoal.
Grilled beef tongue 1,058 Yen A dish of cow tongue (beef) grilled over an open flame.
Charcoal grill 1,026 Yen Dishes of meat, seafood, and vegetables grilled with charcoal.
Other sashimi / fresh fish dishes 950 Yen
Steamed in a bamboo steamer 994 Yen Dishes made from putting foodstuffs into a bamboo basket and steaming them from below.
Ramen Salad 950 Yen A dish of ramen noodles and vegetables.
Vegetable salad 756 Yen
Caesar salad 1,058 Yen
Tomato 702 Yen
Sashimi 972 Yen
Sashimi 1,382 Yen
Assorted sashimi 1,382 Yen
Sugata-zukuri (sliced sashimi served maintaining the look of the whole fish) the current [market] price Yen Medium Serving
Raw sea urchin the current [market] price Yen One
Salmon roe rice bowl the current [market] price Yen Meals For 1Sashimi-style ikura (salmon roe) served over a bowl of rice.
Seared Atka mackerel 1,382 Yen Large Serving
Fresh sashimi of whelk
Fresh surf clam sashimi
Hairy crab assortment
3-sashimi assortment
5-sashimi assortment
Charcoal roasted Japanese beef
Japanese beef nigiri sushi
Charcoal roasted chicken thighmeat
Deep-fried chicken
Freshly-made tofu
Hokkaido buttered corn
Broiled overnight-dried squid
Roasted jumbo striped Atka mackerel
Roasted king crab legs
Roasted Kita-akari potatoes with butter
Hokkaido-raised hearth-steamed pork
Hearth-steamed Japanese beef
Fresh hearth-steamed lamb
Recommended menu selections (items vary according to the seasons)
Hime Kushiyaki grilled skewer assortment
Hime Kushiyaki grilled chicken skewer
Grilled chicken meatball skewer
Hime Kushiyaki grilled Kuruma prawn skewer
Hime Kushiyaki grilled asparagus skewer
Hime Kushiyaki grilled octopus skewer
Fried Mozzarella Cheese 842 Yen Mozzarella cheese that is breaded and fried in oil.
Other croquettes 1,166 Yen
Chicken salad 1,274 Yen
Assorted sashimi, 5 kinds 2,138 Yen
Mushroom dishes 1,166 Yen Dishes made by seasoning mushrooms with salt and pepper, then cooking with small amounts of oil.
Lightly-dried squid 756 Yen A dish made by searing squid which has been drained of some of its' water content, over an open flame.
Fried chicken 810 Yen Chicken meat lightly battered and fried in oil.
Fried octopus 756 Yen Octopus that is lightly battered and fried in oil.
Fried Wrapped Yams 702 Yen A dish of peeled yam wrapped in seaweed and fried in oil.
Satsuma-age 734 Yen One of many fish paste products, where minced fish is fried in oil to form fish cakes.
Fried squid 734 Yen Squid lighty battered and fried in oil.
Fried burdock 594 Yen Burdock lightly battered and fried in oil.
Pickles 562 Yen A type of food in which ingredients are marinated in seasonings (salt, rice bran, vinegar, miso, soy sauce etc.).
Mozuku seaweed dressed with vinegar 518 Yen A dish of mozuku (a type of seaweed that branches out into numerous thready filaments) dressed with vinegar.
Satsuma age / Fishcakes 680 Yen
Assorted pickles 734 Yen Platter of various kinds of pickles.
Plum Chazuke(rice with tea) 670 Yen Rice topped with pickled plums and doused in Japanese tea.
Ramen 626 Yen
Chilled buckwheat noodles without broth 626 Yen
Assorted desserts 1,058 Yen Platter of various kinds of desserts.
Ice cream 518 Yen
Other ice cream / frozen desserts 432 Yen
Vanilla ice cream 648 Yen
Ice cream 562 Yen
2,200 JPY Course (6 Items) 2,200 Yen Children
3,200 JPY Course (7 Items) 3,200 Yen Children
3,200 JPY Course (7 Items) 3,200 Yen Children
4,200 JPY Course (8 Items) 4,200 Yen Children
5,200 JPY Course (9 Items) 5,200 Yen Children

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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