KAGAYA Location and Menu in Ishikawa, Japan

3.9 based on 102 votes

Hours of Operation

Monday - Sunday 11:00 - 21:00(L.O.20:30)

Restaurant Menu

Kaga Duck meat stew
Stewed rockfish
Fillet cutlet
Deep-fried Northern shrimp
Assorted tempura
Omelet roll with dashi
Rockfish grilled with salt
Eel broiled with sauce
Crab rice porridge
Chef's choice sushi
Assorted sashimi "Iso"
Green soybeans
Whole raw firefly squid marinated in soy sauce
Boiled Okinawa spinach in bonito-flavored soy sauce
Small salad
Top three delicacies in Japan
Vanilla ice cream
Green tea ice cream
Handmade pudding
A little luxury lunch [Limited in quantity] * The content and plates may change according to the day. The menu available until 3 p.m.
Kagayuzen Sashimi, Dish steam-boiled in an earthenware teapot, Beef loin grilled with magnolia leaves, Duck meat stew, Shrimp and Kaga vegetables tempura, Sushi, etc. Minimum 2 persons. Reservation required.
Saigawa Small bowl, Lively seafood rice bowl, Savory steamed egg custard with assorted ingredients, Shrimp and Kaga vegetables tempura, Kaga rice malt miso soup, Pickles, etc. Minimum 2 persons. Reservation required.
Asanogawa Small bowl, Sashimi, Savory steamed egg custard with assorted ingredients, Shrimp and Kaga vegetables tempura, Cooked vegetables, Kaga rice malt miso soup, Pickles, etc. Minimum 2 persons. Reservation required.
Draft beer --------------
Asahi Super Dry
[Barley, Sweet potato shochu] KAGAYA Original --------------
Kaga plum wine with water, with hot water, with soda, on the rock
Kagasetsubai --------------
Various types of Shochu highball Lemon Shochu highball, Calpis shochu highball, Kyoho grapes shochu highball, Yuzu citrus shochu highball, peach shochu highball, highball
Various types of soft drinks Hot coffee, iced tea, orange juice, ginger ale, Calpis, oolong tea, etc.

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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