Kacco Location and Menu in Tokyo, Japan
Hours of Operation
Monday - Thursday & Sunday & Holiday 17:00 - 01:00, the following day Friday & Saturday & Day before holiday 17:00 - 03:00, the following day
Restaurant Menu
| Kirin draft Ichiban Shibori | ||
| Bottled beer | ||
| Kirin Free (small bottle) | Non-alcohol beer taste drinks (0.00% alcohol) | |
| Fruit wines | Sudachi citrus/peach/apricot, etc. [choose either on the rocks or soda mix] | |
| Plum wines | Yuzu citrus/banana/ripe mango, etc. [choose either on the rocks or soda mix] | |
| Cocktails/Milk cocktails | Gin/Black currant/Kahlua, etc. | |
| Our recommendation. Highball | __aku highball __aku highball Ginger lime __aku highball Coke and lemon __aku highball Yuzu citrus and honey __remium Yamazaki highball'' | |
| Kakubin/Whiskey (S/W) | ||
| Sour & drinks mixed with shochu | ||
| Various sake | Honjyozo (70％ or less polishing ratio)/Daiginjyo ((60% or less polishing ratio))/Special Junmai (60% or less polishing ratio), etc | |
| Funamori sashimi (limited servings) | 10 different types of fresh fish shipped directly from the port. All servings are sold out every day. | |
| Awaodori chicken Tsukimi meat balls | Our specialty. Tender meatballs made with hand-kneaded ground Awaodori meat. The photo shows sweet and hot green pepper chili meatballs. | |
| Charcoal grilled items | Beef tongue/Awaodori chicken/deep fried fish balls/fatty salmon, etc. | |
| Various Awaodori dishes | White liver/Finely chopped meat/tail meat/testicles/skirt meat, etc. | |
| Fresh fish | Limited supply. Funamori/Carpaccio/fresh morning catch | |
| 3 types of meat balls | Awaodori chicken/Gorgonzola/Green onion chili pepper | |
| Salad | Bagna/Caesar/Choregi, etc. | |
| Cold dish | Yukhoe/pickled mackerel/Tuna seasoned with soy sauce and malt/tofu skin roll, etc. | |
| Warm dish | Pork omelets/pizza/pot stickers/beef tongue stew, etc. | |
| Grilled skewers | Thigh/tail meat/gizzard/pork wrapped in shiso mint leaves, chicken heart, etc. | |
| Charcoal grilled items | Stingray fin/dried cod fish/dried marinated whale meat, etc. | |
| Deep fried items | Deep fried chicken/croquette/deep dried tofu/Deep fried chicken wrapped with seaweed | |
| Delicacies | Octopus and wasabi radish/salted fish guts/Small shrimp marinated in Koji malt/Cuttlefish mixed with fresh sea urchin | |
| Dried fish | Atka mackerel/smelt/mackerel | |
| Meals | Roasted rice ball/Ramen/Stir fried Udon noodle/Stir fried rice with noodles | |
| Sweets | Fondant chocolat/Blancmange |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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