Kacco Location and Menu in Chiba, Japan
Hours of Operation
Monday - Thursday 17:00 - 1:00, the following day Friday & Saturday & Day before holiday 17:00 - 3:00, the following day(L.O.2:30, Drink L.O. 2:30) Sunday & Holiday 17:00 - 1:00, the following day
Restaurant Menu
| Fish teppanyaki | 980 Yen | Fish grilled on a cast iron plate. |
| Assorted sashimi, 10 kinds | 999 Yen | |
| Assorted grilled skewers, 5 kinds | 1,030 Yen | Platter of 5 kinds of meat, vegetables and other cut into bite sized pieces and threaded onto skewers, grilled on an open flame. |
| Charcoal grilled meat | 680 Yen | |
| Toban-yaki | 580 Yen | Meat, fish, and other ingredients grilled on a hot ceramic plate. |
| Seared ray fins | 450 Yen | |
| Seared Atka mackerel | 780 Yen | Atka mackerel seared on a grill. |
| Maguro(tuna) | 880 Yen | |
| Seared skipjack tuna | 980 Yen | |
| Caesar salad | 680 Yen | |
| Potato salad | 420 Yen | |
| Japanese pickled mackerel sashimi | 580 Yen | Raw Japanese mackerel soaked in vinegar and served cut into thin slices. |
| Marinade | 580 Yen | |
| Chilled tofu | 420 Yen | Tofu that is chilled and served with condiments and soy sauce. |
| Beef tongue | 580 Yen | Beef dish made using the tongue called “Tan.” |
| Charcoal grilled meat | 750 Yen | |
| Grilled beef tongue | 920 Yen | A dish of cow tongue (beef) grilled over an open flame. |
| Teppan-yaki(cooked on a griddle) | 520 Yen | A dish of meat, seafood, and vegetables grilled on an iron plate. |
| Grilled scallop with butter | 380 Yen | A dish of scallop seasoned with butter and grilled. |
| Grilled clams with butter | 480 Yen | |
| Tempura | 580 Yen | Seafood, vegetables or other ingredients coated in a soft wheat flour batter and deep-fried. |
| Fried octopus | 450 Yen | Octopus that is lightly battered and fried in oil. |
| Seaweed-wrapped Fried Food | 430 Yen | A dish of vegetables and other ingredients wrapped in seaweed and fried in oil. |
| Fried fish | 880 Yen | Lightly fish battered and fried in oil. |
| Ochazuke(rice with tea) | 920 Yen | Japanese tea poured over rice. Sometimes topped with seaweed or other toppings. |
| Tonkotsu ramen | 620 Yen | Ramen noodles in pork bone broth topped with meat and vegetables. |
| Green tea ice cream | 420 Yen | |
| Tart | 480 Yen | |
| Kirin Ichiban | 480 Yen | |
| Kirin Classic Lager | 600 Yen | |
| Kirin Free | 380 Yen | |
| Hoppy Set (Hoppy and Shochu) | 400 Yen | |
| Kuro Hoppy Set (Kuro Hoppy and Shochu) | 400 Yen | |
| Kaku Highball | 420 Yen | |
| Coke Highball | 440 Yen | |
| Ginger Highball | 440 Yen | |
| Kakubin | 340 - 490 Yen | |
| Shimeharitsuru Tsuki -Moon- | 600 Yen | |
| Kubota Hyakuju | 600 Yen | |
| Kuro Kirishima | 360 Yen | |
| Yamaneko | 390 Yen | |
| Satoh Black | 600 Yen | |
| Satoh White | 600 Yen | |
| Hitotsubu no Mugi | 360 Yen | |
| Nakanaka | 480 Yen | |
| Torikai | 590 Yen | |
| Zanpa | 360 Yen | |
| Lento | 360 Yen | |
| Tantakatan | 360 Yen | |
| Fresh Lemon Sour | 400 Yen | |
| Fresh Grapefruit Sour | 420 Yen | |
| Pickled Plum Sour | 420 Yen | |
| Oolong Tea Highball | 400 Yen | |
| Green Tea Highball | 420 Yen | |
| Tomato Highball | 420 Yen | |
| Calpico Sour | 420 Yen | |
| Sudachi Sour | 420 Yen | |
| Cassis and Orange | 440 Yen | |
| Cassis and Oolong | 440 Yen | |
| Gin and Tonic | 440 Yen | |
| Gin Buck | 440 Yen | |
| Moscow Mule | 440 Yen | |
| Cola | 290 Yen | |
| Orange Juice | 290 Yen | |
| Calpico Water | 290 Yen | |
| Gyokuro Tea | 290 Yen |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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