Juu Location and Menu in Kanagawa, Japan

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Hours of Operation

Monday - Thursday & Sunday & Holiday 17:00 - 24:00 Friday & Saturday & Day before holiday 17:00 - 4:00, the following day

Restaurant Menu

puremiam morutu 550 Yen
oulufry 400 Yen
kakuhai 400 Yen
periito red 400 Yen
peliit white 400 Yen
nihonsyu 550 Yen
kurokirisima 400 Yen
yaemaru 400 Yen
hana 400 Yen
umesyu 400 Yen
Modan-yaki 1,000 Yen Okonomiyaki with boiled Chinese-style noodles piled on top, and grilled.
Chicken steak 1,000 Yen
Oysters 850 Yen A dish of oysters fried in pan with a little bit of oil.
Modan-yaki 700 Yen Okonomiyaki with boiled Chinese-style noodles piled on top, and grilled.
Steak 1,200 Yen
Simmered beef tendon 600 Yen A dish of beef tendon stewed in soy sauce and miso.
Tonpei-yaki(stirfried cabbage and meat topped with egg) 550 Yen A dish of pork belly and cabbage mixed in egg dough and grilled.
Grilled Whole Squid 600 Yen A dish where a squid is seasoned and grilled whole.
Modan-yaki 700 Yen Okonomiyaki with boiled Chinese-style noodles piled on top, and grilled.
Modan-yaki 700 Yen Okonomiyaki with boiled Chinese-style noodles piled on top, and grilled.
Steak 1,300 Yen
Onion 600 Yen A dish of onions fried in pan with a little bit of oil.
Steak 1,300 Yen
Seafood salad 800 Yen
Steak 1,500 Yen
Modan-yaki 700 Yen Okonomiyaki with boiled Chinese-style noodles piled on top, and grilled.
Modan-yaki 700 Yen Okonomiyaki with boiled Chinese-style noodles piled on top, and grilled.
Modan-yaki 700 Yen Okonomiyaki with boiled Chinese-style noodles piled on top, and grilled.
Modan-yaki 1,000 Yen Okonomiyaki with boiled Chinese-style noodles piled on top, and grilled.
Soba Meshi(buckwheat noodles) 700 Yen Cooked rice and yakisoba are covered in sauce and sauteed on a teppan griddle.
Garlic Rice 600 Yen Rice fried with sliced garlic and other ingredients like parsley.
Steak 1,500 Yen
Steak 1,300 Yen
Chicken steak 1,000 Yen
Steak 1,300 Yen
Steak 1,200 Yen
Abalone steak / grilled abalone 1,400 Yen
Oysters 850 Yen A dish of oysters fried in pan with a little bit of oil.
Scallops 750 Yen A dish of scallops fried in pan with a little bit of oil.
Whelk 900 Yen
Shrimp mayonnaise stir-fry 800 Yen
Grilled Whole Squid 600 Yen A dish where a squid is seasoned and grilled whole.
Fish teppanyaki 2,200 Yen
Onion 600 Yen A dish of onions fried in pan with a little bit of oil.
Grilled vegetables 580 Yen A dish of vegetables grilled in a frypan, oven, or on a grill.
Fried Bean Sprouts 600 Yen A dish of bean sprouts seasoned and stir fried in a frypan.
Potatoes 650 Yen A dish of potatoes fried in pan with a little bit of oil.
Simmered beef tendon 600 Yen A dish of beef tendon stewed in soy sauce and miso.
Tonpei-yaki(stirfried cabbage and meat topped with egg) 550 Yen A dish of pork belly and cabbage mixed in egg dough and grilled.
Scallop sashimi 700 Yen Raw scallop meat served with soy sauce.
Meatballs with cheese 700 Yen Ground meat or seafood etc. mixed with other ingredients and grilled with cheese on top.
Bagna cauda 800 Yen
Caesar salad 700 Yen
Seafood salad 800 Yen
Tomato salad 600 Yen
periito red 2,200 Yen
peliit white 2,200 Yen
kurokirisima 600 Yen
yaemaru 600 Yen
hana 600 Yen
umesyu 600 Yen

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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