Jogenro Location and Menu in Kanagawa, Japan
Hours of Operation
Monday - Sunday Lunch: 11:30 - 16:00 Monday - Thursday & Sunday 11:30 - 22:30(L.O.22:00) Friday & Saturday & Day before holiday 11:30 - 23:00(L.O.22:30)
Restaurant Menu
| Xiaolongbao (soup dumplings) | 1,200 Yen | |
| Xiaolongbao (soup dumplings) | 800 Yen | |
| Xiaolongbao (soup dumplings) | 1,200 Yen | |
| Xiaolongbao (soup dumplings) | 800 Yen | |
| Xiaolongbao (soup dumplings) | 1,200 Yen | |
| Xiaolongbao (soup dumplings) | 1,200 Yen | |
| Xiaolongbao (soup dumplings) | 1,100 Yen | |
| Other simmered dishes | 6,800 Yen | Medium Serving |
| Assorted dishes | 4,200 Yen | |
| Assorted dishes | 2,800 Yen | |
| Shark fin stew | 6,300 Yen | Medium Serving |
| Shark fin stew | 5,200 Yen | |
| Vegetable Stir-fry | 4,300 Yen | A dish of vegetables fried in pan with a little bit of oil. |
| Other simmered dishes | 5,500 Yen | |
| Other potages and soups | 2,500 Yen | Meals For 1 |
| Other stir-fried / grilled food | 3,800 Yen | |
| Fried soft shell crab | 2,800 Yen | Crab that has just molted its exoskeleton and is still soft, lightly battered and fried in oil. |
| Chili shrimp | 3,000 Yen | |
| Peking Duck | 2,800 Yen | Four |
| Smoked | 3,600 Yen | A cooking process in which food such as fish or meat is flavored with smoke that comes from burning wood at a high temperature. |
| Other stir-fried / grilled food | 2,800 Yen | |
| Sweet and sour pork | 2,000 Yen | |
| Soy sauce stew | 2,600 Yen | A stewed dish of ingredients seasoned with soy sauce. |
| Spicy tofu and ground meat | 1,700 Yen | |
| Other stir-fried / grilled food | 1,900 Yen | |
| Scorched rice | 4,200 Yen | |
| Scorched rice | 3,200 Yen | |
| Scorched rice | 2,600 Yen | |
| Chinese noodles | 1,900 Yen | |
| Chinese noodles | 1,700 Yen | |
| Chinese noodles | 1,000 Yen | |
| Chinese noodles | 1,000 Yen | |
| Chinese noodles | 1,200 Yen | |
| Chinese noodles | 1,100 Yen | |
| Ankake yakisoba / Crispy yakisoba | 1,700 Yen | |
| Yakisoba noodles | 1,400 Yen | |
| Yakisoba noodles | 1,200 Yen | |
| Other fried rice / rice dishes | 1,200 Yen | |
| Crab and lettuce fried rice | 1,300 Yen | |
| Fried rice | 1,000 Yen | Rice stir-fried in oil together with green peas, egg, ham, and other ingredients. |
| "Taki" gyoza | 840 Yen | Four |
| Other Dim Sum | 720 Yen | Three |
| Steamed gyoza | 780 Yen | Three |
| Dango (skewered rice dumplings) | 800 Yen | |
| Almond jelly | 700 Yen | |
| Mango pudding | 700 Yen | |
| Oshiruko (sweet red bean soup with toasted rice cakes) | 600 Yen | |
| Other simmered dishes | 8,800 Yen | Large Serving |
| Shark fin stew | 8,300 Yen | Large Serving |
| Other potages and soups | 5,000 Yen | Medium Serving |
| Peking Duck | 5,200 Yen | Meals For 2 |
| Peking Duck | 9,800 Yen | Meals For 3 |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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