Jizai Location and Menu in Fukuoka, Japan

4.5 based on 123 votes

Hours of Operation

Monday - Sunday Dinner: 17:00 - 24:00(L.O.23:00, Drink L.O. 23:30)

Restaurant Menu

Chicken & mushroom rice
Dried young fish & seaweed rice
Seabream rice
Deep-fried burdock root
Deep-fried regional chicken
White rice, 10-grain rice
GourNavi special course
_?Appetizer_? 3 seasonal appetizers, _?sashimi_? 3 special sashimi varieties, freshly caught, _?special dish_? Chami pork belly cooked on a ceramic plate, Japanese-style egg drop soup _?choose your salad_? any 1 salad of your choice! (South Aso salad, prawn & avocado salad with mayonnaise, house salad), _?choose your main dish_? any 1 main of your choice!! (tomato-simmered Chami pork belly, chicken wings simmered with egg, roasted regional chicken thighmeat), _?charcoal brazier_? fresh chicken gizzards, Gunma Shimonita broiled green onions, _?deep-fried_? Hiroshima fried oysters _?choose your clay pot rice_? any 1 of your choice!! (white rice, 10-grain rice, seasonal pilaf) (__ou can also choose from our rice pilaf selections of the day), _?special dessert_? soy-milk almond pudding with black sesame sauce
Winter course
_?Appetizer_? 5 seasonal appetizers, _?sashimi_? 5 special sashimi varieties, freshly caught, _?special dishes_? Japanese amberjack simmered with daikon radish, _?choose your salad_? any 1 salad of your choice! (South Aso salad, prawn & avocado salad with mayonnaise, homestyle with tofu & dried young fishes), _?charcoal brazier_? chitlins cooked with miso on a broad leaf, _?choose your special hotpot_? any 1 special hotpot of your choice!! (Hakata mizutaki hotpot, regional chicken sukiyaki, Hiroshima oyster & miso hotpot), _?choose your own hotpot finishing dish_? any 1 of your choice!! (udon noodles, risotto rice, champon noodles), _?homestyle dessert_? chilled bean jam & rice dumplings with brown sugar syrup
Pork giblet 5-variety assortment
Sampler
Stingray fin
Regional chicken breast
Kagoshima Annou sweet potato
House specialty roast pork
Broiled Autumn seafood sashimi
Japanese beef chitlins cooked with miso on a broad leaf
Broiled overnight-dried Goto squid
Avocado sashimi
Eggplant & tomato gratin
Hiroshima oyster & miso hotpot (serves 2)
Regional chicken sukiyaki (serves 2)
Seared breast meat of regional chicken
Gill area of Japanese amberjack
Salt-grilled marbled Japanese beef tongue

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Also Viewed

Hot Menus