Jitokko Location and Menu in Tokyo, Japan
Hours of Operation
Monday - Friday 11:30 - 14:00 Monday - Thursday & Sunday 17:00 - 24:00(L.O.23:30) Friday & Saturday 17:00 - 2:00, the following day(L.O.1:30)
Restaurant Menu
| Other Yakitori / skewers | 1,220 Yen | Medium Serving |
| Fried chicken | 680 Yen | Meals For 1Chicken meat lightly battered and fried in oil. |
| Boiled gyoza | 850 Yen | Meals For 1 |
| Thick Japanese omelet | 480 Yen | A dish of beaten egg mixed with 'dashi' stock and grilled while wrapping thickly. |
| Tempura | 500 Yen | Seafood, vegetables or other ingredients coated in a soft wheat flour batter and deep-fried. |
| Pudding | 380 Yen | One |
| Other vinegared / marinated / simmered vegetables | 460 Yen | |
| Rice ball with meat | 300 - 320 Yen | OneRice balls wrapped in soy sauce-marinated pork and then grilled. |
| Potato salad | 480 Yen | |
| Wheat noodles straight-from-the-Pot | 680 Yen | |
| Whitebait salad | 650 Yen | |
| Sashimi | 750 Yen | |
| Offal teppanyaki | 620 Yen | |
| kokon matsumoto | 630 Yen | Glass |
| Assorted seasonal vegetables | 360 Yen | Meals For 1 |
| Other Yakitori / skewers | 1,220 Yen | Medium Serving |
| Edible raw chicken | 650 Yen | |
| Other Yakitori / skewers | 1,780 Yen | Medium Serving |
| Fried chicken | 680 Yen | Meals For 1Chicken meat lightly battered and fried in oil. |
| Rice ball with meat | 300 - 320 Yen | OneRice balls wrapped in soy sauce-marinated pork and then grilled. |
| Edible raw chicken | 580 Yen | |
| Other Yakitori / skewers | 380 Yen | |
| Chicken wing tips | 260 Yen | OneA dish of grilled chicken wings. |
| Fried chicken wing tips | 260 Yen | OneChicken wings (only the tips are used) lightly battered and fried in oil. |
| Liver | 680 Yen | |
| Other Yakitori / skewers | 620 Yen | |
| Baguette | 380 Yen | Four |
| Liver paste | 480 Yen | |
| Potato salad | 480 Yen | |
| Chicken skin and ponzu | 460 Yen | |
| Other vinegared / marinated / simmered vegetables | 460 Yen | |
| Food dressed with pickled plum paste | 480 Yen | A dish of ingredients dressed with pickled salty plum. |
| Other snacks / delicacies | 460 Yen | |
| Thick Japanese omelet | 480 Yen | A dish of beaten egg mixed with 'dashi' stock and grilled while wrapping thickly. |
| Avocado | 520 Yen | |
| Burdock chips | 400 Yen | Sliced burdock which is deep fried in oil. |
| Other deep fried foods / chips | 460 Yen | |
| Fried potatoes | 460 Yen | |
| Cheese fondue | 750 Yen | Three |
| Caesar salad | 550 Yen | |
| Whitebait salad | 650 Yen | |
| Tomato salad | 650 Yen | |
| Other grilled fish | 460 Yen | |
| Tempura | 500 Yen | Seafood, vegetables or other ingredients coated in a soft wheat flour batter and deep-fried. |
| Asahi Super Dry | 460 Yen | Medium Mug |
| Kirin Free | 400 Yen | |
| Hoppy Set (Hoppy and Shochu) | 370 Yen | |
| Yamaneko | 550 Yen | |
| kokon matsumoto | 630 Yen | Glass |
| hououbiden | 580 Yen | Glass |
| Tokubetsu Honjozo Hakkaisan | 480 Yen | Glass |
| atagonomatsu | 430 Yen | Glass |
| goukai | 530 Yen | Ichi-go (180ml) |
| wainne(RED) | 480 Yen | Glass |
| wainne(white) | 480 Yen | Glass |
| Campbell Early Rose | 3,000 Yen | Full Bottle |
| Oolong Tea Highball | 400 Yen | |
| Green Tea Highball | 400 Yen | |
| Pickled Plum Sour | 430 Yen | |
| Grapefruit Sour | 430 Yen | |
| Mango Sour | 430 Yen | |
| Black Nikka Highball | 380 Yen | |
| Mango Highball | 430 Yen | |
| Yuzu and Honey Highball | 430 Yen | |
| Coke Highball | 480 Yen | |
| Yamazaki Highball | 580 Yen | |
| Hakushu Highball | 580 Yen | |
| Cassis and Orange | 480 Yen | |
| Cassis and Grapefruit | 480 Yen | |
| Cassis and Soda | 480 Yen | |
| Cassis and Oolong | 480 Yen | |
| Daidaimojito | 550 Yen | |
| Yuzu Liqueur | 550 Yen | Glass |
| White Peach Liqueur | 550 Yen | Glass |
| Orange Liqueur | 580 Yen | Glass |
| Torotoro no Umeshu | 550 Yen | Glass |
| Cola | 360 Yen | |
| Ginger Ale | 360 Yen | |
| Oolong Tea | 300 Yen | |
| Gyokuro Tea | 300 Yen | |
| Orange Juice | 300 Yen | |
| Grapefruit Juice | 300 Yen | |
| Mango Soda | 360 Yen | |
| Other Yakitori / skewers | 1,890 Yen | Large Serving |
| Fried chicken | 380 Yen | Half servingChicken meat lightly battered and fried in oil. |
| kokon matsumoto | 930 Yen | Ichi-go (180ml) |
| Other Yakitori / skewers | 1,890 Yen | Large Serving |
| Other Yakitori / skewers | 2,350 Yen | Large Serving |
| Fried chicken | 380 Yen | Half servingChicken meat lightly battered and fried in oil. |
| Asahi Super Dry | 570 Yen | Medium Bottle |
| kokon matsumoto | 930 Yen | Ichi-go (180ml) |
| hououbiden | 870 Yen | Ichi-go (180ml) |
| Tokubetsu Honjozo Hakkaisan | 720 Yen | Ichi-go (180ml) |
| atagonomatsu | 570 Yen | Ichi-go (180ml) |
| wainne(RED) | 1,900 Yen | Decanter |
| wainne(white) | 1,900 Yen | Decanter |
| Other Yakitori / skewers | 880 Yen | Small Serving |
| Other Yakitori / skewers | 880 Yen | Small Serving |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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