Jinnanken Location and Menu in Tokyo, Japan
Hours of Operation
Monday - Friday Lunch: 11:30 - 15:00(L.O.14:30) Saturday & Sunday & Holiday Lunch: 11:30 - 15:30(L.O.15:00) Dinner: 18:00 - 23:00(L.O.22:00, Drink L.O. 22:30) Sunday & Holiday Dinner: 18:00 - 23:00(L.O.22:00, Drink L.O. 22:30)
Restaurant Menu
| Rice omelet | 1,360 Yen | |
| Grilled in ginger | 1,320 Yen | |
| Other gratins / dorias | 1,130 Yen | |
| Steak | 1,780 Yen | |
| Toast | 590 Yen | |
| Fried tofu with soup | 650 Yen | A dish where 'dashi' stock soup is poured over deep-fried tofu. |
| Minced meat cutlet | 360 Yen | Cake of minced pork or beef kneaded together with onion, coated in batter and deep-fried. |
| Hamburger steak | 1,390 Yen | |
| Caesar salad | 880 Yen | |
| Hashed meat with rice | 1,380 Yen | |
| Other dishes served over rice | 1,780 Yen | |
| Potato salad | 560 Yen | |
| Deep fried shrimp | 1,380 Yen | |
| Pudding | 480 Yen | |
| Parfait | 890 Yen | |
| Minced meat cutlet | 700 Yen | Cake of minced pork or beef kneaded together with onion, coated in batter and deep-fried. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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