Jimbocho style Location and Menu in Tokyo, Japan
Hours of Operation
Monday - Friday Lunch: 11:30 - 15:00 , Dinner: 17:00 - 23:30 Saturday Dinner: 17:00 - 23:30
Restaurant Menu
| Foie Gras Canapé - balsamic sauce | Ham, cheese, vegetables and other ingredients served on bite-size sliced bread and thinly sliced baguette, crackers, etc. | |
| Antipasto Misto | An assortment of appetizers for 2 - 3 people | |
| Affettato Misto | An assortment of 7 types of ham and salami – enjoy 6 types of carefully selected ham and salami with wine! | |
| Today's Steak & Fritters | Do not hesitate to ask our staff for details, as the type and cuts of meat vary daily! | |
| Beef Steak & Foie Gras, Rossini Style | We topped moist beef steak with sautéed foie gras and served it with truffle-flavored red wine sauce. | |
| Roasted Avocado with Cedar Cheese Sauce | Baguette included | |
| Avocado & Tuna Tartar, gateau style | Baguette recommended! | |
| Shrimp Ajillo Salad | Enjoy hot shrimp Ajillo on salad! A quick change into a warm salad which goes well with wine! | |
| White Mushrooms & Tomato Genovese-Style Salad | ||
| Margherita - tomatoes, mozzarella, basil | ||
| Jamon Serrano (prosciutto) & Rocket Pizza | ||
| Shrimp Ajillo | ||
| Mushrooms & Diced Bacon Ajillo | ||
| Musee du Vin Concorde (medium body) | ||
| Izutsu Wine Merlot Barrel (full body) | ||
| Tomi no Oka (medium body) | ||
| Musee du Vin Premium Niagara (sweet) | ||
| Chateau Mercian Koshu Kiiroka (dry) | ||
| Tomi no Oka Chardonnay (dry) | ||
| Kumamoto Wine Rose (dry) | ||
| Iwanohara Wine Miyukibana Rose (dry) | ||
| Sparkling Wine | ||
| Fresh Sparkling Wine from the Barrel | Choose between red and white | |
| Yoshi Sparkling Chardonnay (dry) | ||
| Beer | ||
| Cocktails | ||
| Highballs | ||
| Whiskey | ||
| Plum Wine | ||
| Shochu | ||
| Japanese Sake | ||
| Soft Drinks |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
People Also Viewed
Hot Menus
- 347cafe&Lounge
- DANCING CRAB
- Abeya
- Torigen
- OTO-OTO
- 37 PASTA
- 1.5gakuya ocean
- 312.g TERAMACHI KITCHEN
- 100banya
- Abenoichigen
- 99DANYA (kyujukyudan'ya)
- A&K
- 8taps (eight taps)
- A-chan
- Aarti
- Aasu
- Abaradaikon
- Abare Sengyo
- 8528
- 804
- 1129 by ogawa
- 1923
- 21club
- 24/7 cafe apartment umeda
- 27 MCM
- 2986
- 360 ITALIAN RESTAURANT
- Zum Eichen Platz
- 49gyojyou(forty eight gojyou)
- 6 SENSE
