IZAKAYATAKEMURA Location and Menu in Tokyo, Japan

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Hours of Operation

Monday - Saturday & Day before holiday & Holiday 17:00 - 3:00, the following day

Restaurant Menu

Stewed red snapper 1,260 Yen
Pork loin 950 Yen Pork dish made using a cut from the back called _?Rosu._?
Assorted sashimi 2,850 Yen
Stewed red snapper 1,260 Yen
Pork loin 950 Yen Pork dish made using a cut from the back called “Rosu.”
Assorted sashimi 2,850 Yen

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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