Menu With Price Menus in Japan Iyasaka 1890

Iyasaka Location and Menu in Kyoto, Japan

Name: Iyasaka
Address: Subway Karasuma Line Karasuma-Oike Station 2-minute walk, kyoto
Price range: ¥¥
Rating: 4.6

4.6 based on 115 votes

Subway Karasuma Line Karasuma-Oike Station 2-minute walk, Kyoto
075-256-5177 (+81-75-256-5177)
Cuisine: Izakaya (Japanese Style Pub) Party Spaces Beer Restaurant

Hours of Operation

17:00 - 24:00(L.O.23:30)

Restaurant Menu

Carpaccio (fish)	750 Yen	Meals For 1
Japanese pickled mackerel sashimi	650 Yen	Raw Japanese mackerel soaked in vinegar and served cut into thin slices.
Parboil	720 Yen	A dish of seafood parboiled by pouring hot water on it and immediately cooling it down in cold water.
Marinade	820 Yen
Tuna and avocado salad	650 Yen
Other stir-fried / grilled food	650 Yen
Edamame beans	450 Yen	Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
Wasabi octopus	450 Yen	Octopus dressed with grated or minced wasabi.
Other vinegared / marinated / simmered vegetables	480 Yen
Shuto(salted fish entrails)	450 Yen	A dish of fish intestines that are marinated in seasonings and then fermented.
Chilled tofu	450 Yen	Tofu that is chilled and served with condiments and soy sauce.
Firefly squid pickled in soy sauce	450 Yen	A dish of squid marinated in soy sauce which is a speciality in Fukuyama province.
Other hams / sausages / smoked meats	750 Yen
Other snacks / delicacies	250 Yen
Ray fin	550 Yen	Dried fin of a ray fish, lightly seared and usually eaten with soy sauce or mayonnaise
Other snacks / delicacies	720 Yen
Assorted cheese	820 Yen	Platter of various kinds of cheese.
Toast	580 Yen
Mixed nuts	480 Yen	An arrangement of several different types of peanuts served together.
Assorted pickles	550 Yen	Platter of various kinds of pickles.
Kimchi	450 Yen
Spicy cod innards	450 Yen
Korean seaweed	300 Yen	A kind of 'nori' seaweed seasoned with salt and sesame oil, which is widely eaten in Korea
Vegetable marinade	530 Yen
Spring roll	600 Yen
Fried potatoes	500 Yen
Other cutlets	600 Yen
Fried burdock	550 Yen	Burdock lightly battered and fried in oil.
Onion rings	500 Yen
Fried octopus	650 Yen	Octopus that is lightly battered and fried in oil.
Caesar salad	600 Yen
Salad	720 Yen
Caprese	580 Yen
Simmered organ meats	980 Yen	Pork or beef organ meats stewed in a soy or miso sauce.
Grilled pork	720 Yen
Tsurami (cheek)	820 Yen	Meat dish made using a cut from the cheeks called “Tsurami.”
Sausage / Wiener	680 Yen
Kalbi (short ribs)	1,100 Yen	Meat dish made using meat cut from the ribs called “Kalbi.”
Steamed in a bamboo steamer	600 Yen	Dishes made from putting foodstuffs into a bamboo basket and steaming them from below.
Japchae	580 Yen
Shake Chazuke(salmon and rice with tea)	460 Yen	Rice topped with grilled salmon and doused in Japanese tea.
Plum Chazuke(rice with tea)	460 Yen	Rice topped with pickled plums and doused in Japanese tea.
Rice	460 Yen
Ice cream	350 Yen
Vanilla ice cream	450 Yen
Asahi Super Dry	450 Yen
bass pale ale	540 Yen	Half a Pint Glass
belle-vue kriek	660 Yen	Glass
pilsner urquell	930 Yen	330ml
london pride	930 Yen	330ml
double hop monster ipa	1,200 Yen	330ml
traquair jacobite ale	2,100 Yen	330ml
punk ipa	980 Yen	330ml
_?Beer_?Asahi Super Dry
_?Beer_? Bass Pale Ale
_?Beer_? Belle-Vue Kriek
_?Beer_? Pilsner Urquell
_?Beer_? Fuller’s London Pride
_?Beer_? Anchor Steam Beer
_?Beer_? Anchor Porter		Ageing sake stored and matured in the white oak barrels. Characterised by the strong fragrance and mellow richness
_?Beer_? Shakespeare Stout
_?Beer_? BrewDog Punk IPA
_?Beer_? Erdinger Weissdunkel
_?Beer_? Weltenburger Asam Bock
_?Beer_? Franziskaner Hefe-Weisse
_?Beer_? Hoegaarden White
_?Beer_? Duvel
_?Beer_? Boon Geuze
_?Beer_? Duchesse de Bourgogne
_?Beer_? Orval
_?Japanese Sake_? Tokujiro		Special junmai Kyoto It goes with various kinds of food, for it has moderate taste
_?Japanese Sake_? Hakkaisan		Honjozo Niigata Crispy and dry sake of the typically Niigata standard
_?Japanese Sake_? Bakuren Kudoki Jozu		Super Dry Ginjo Yamagata It is a very dry sake of 20% of alcohol
_?Japanese Sake_? Kamoshibito Kuheiji		Junmai daiginjo Aichi Full body. Recognised and highly appreciated in a famous restaurant in Paris.
Shochu (Potato / Barley)
Scotch whiskey		The Macallan 12 years and others
Japanese whiskey		Taketsuru
Glass of wine		Ranch 32 Red / White
Wine		Red / White
Cocktail		Gin, Vodka, Rum, Tequila, Casis, Campari, beer etc.
Non alcoholic cocktail
Plum wine
Various soft drink
Asahi Super Dry	1,100 Yen	Large Mug
bass pale ale	900 Yen	One Pint Glass

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Iyasaka Location and Menu in Kyoto, Japan

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