Menu With Price Menus in Japan ISOROKU 1860

ISOROKU Location and Menu in Saitama, Japan

Name: ISOROKU
Address: Tobu Tojo Line Wakoshi Station The south exit 2-minute walk, saitama
Price range: ¥¥
Rating: 4.2

4.2 based on 110 votes

Hours of Operation

Lunch__inner: 11:00 - 23:00(L.O.22:00, Drink L.O. 22:30)

Restaurant Menu

Assorted sashimi, 3 kinds	1,350 Yen	Platter of 3 kinds of seafood sashimi.
Assorted sashimi, 5 kinds	1,800 Yen	Platter of 5 kinds of seafood sashimi.
Sugata-zukuri (sliced sashimi served maintaining the look of the whole fish)	the current [market] price Yen
Salted and grilled locally raised chicken	1,050 Yen
Meatballs	800 Yen	Ground meat or seafood etc. mixed with other ingredients and grilled.
Chicken rice soup	680 Yen	A dish of rice and chicken boiled in a large amount of 'dashi' stock until soft.
Grilled pork	980 Yen
Simmered pork belly	980 Yen	A dish of pork ribs (boned rib) stewed with potherbs.
Grilled in ginger	880 Yen
Fillet cutlet	1,080 Yen	Sliced pork fillet meat, coated in batter and deep-fried.
Other Japanese-style Salad	830 Yen	A salad of raw vegetables with a soy sauce-based dressing.
Tomato	660 Yen
Assorted tempura	1,080 Yen	Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.
Fried chicken	750 Yen	Chicken meat lightly battered and fried in oil.
Thick Japanese omelet	780 Yen	A dish of beaten egg mixed with 'dashi' stock and grilled while wrapping thickly.
Tochio Fry(a dish made in the style of Tochio)	620 Yen	A tofu dish from the Tochio region in Nagaoka City, Niigata Prefecture, where the tofu is fried in oil.
Seared mackerel	650 Yen	Sliced mackerel which is seared at a high temperature.
Lightly-dried squid	650 Yen	A dish made by searing squid which has been drained of some of its' water content, over an open flame.
Grilled beef skewer	900 Yen	Bite-size beef threaded on skewers and grilled.
Goi cuon (raw spring rolls)	850 Yen
Tsutsumiage(deep fried)	750 Yen	Ingredients are wrapped in wantan or dumpling dough and deep-fried.
Simmered meat and tofu	680 Yen	A dish of tofu stewed with beef or pork.
Pickles	600 Yen	A type of food in which ingredients are marinated in seasonings (salt, rice bran, vinegar, miso, soy sauce etc.).
Shuto(salted fish entrails)	650 Yen	A dish of fish intestines that are marinated in seasonings and then fermented.
Other snacks / delicacies	650 Yen
Cream cheese	650 Yen	A soft, mellow cheese which is made from milk or fresh cream.
Other fried foods	650 Yen
Salted fish guts	600 Yen	Seafood flesh and innards marinated in salt and fermented.
Ray fin	650 Yen	Dried fin of a ray fish, lightly seared and usually eaten with soy sauce or mayonnaise
Tempura zaru buckwheat noodles	1,300 Yen	Chilled buckwheat noodles served on a bamboo tray with tempura.
Assorted nigiri sushi	1,900 Yen	Platter of various kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.
Chilled buckwheat noodles without broth	900 Yen	A dish of boiled, chilled buckwheat noodles served on a bamboo strainer.
Ankake yakisoba / Crispy yakisoba	950 Yen
Japanese-style fried rice with crunchy and boiled whitebait	820 Yen
Plum Musubi(rolled)	400 Yen	Rice formed by hand into a circular, triangular, or rice bale-shaped ball containing pickled plums.
Shake Musubi(rolled salmon)	400 Yen	Cooked rice formed by hand into a circular, triangular, or rice bale-shaped ball containing grilled salmon.
Nori Musubi(rolled seaweed)	400 Yen	Cooked rice mixed with seaweed that has been shaped by hand into a circular, triangular, or rice bale shape.
Plum Chazuke(rice with tea)	630 Yen	Rice topped with pickled plums and doused in Japanese tea.
Shake Chazuke(salmon and rice with tea)	630 Yen	Rice topped with grilled salmon and doused in Japanese tea.
Ochazuke(rice with tea)	630 Yen	Japanese tea poured over rice. Sometimes topped with seaweed or other toppings.
Pudding	650 Yen
Ice cream	620 Yen
Other ice cream / frozen desserts	680 Yen
Other tofu dishes	600 Yen
Sugata-zukuri (sliced sashimi served maintaining the look of the whole fish)	the current [market] price Yen
Other Japanese-style Salad	830 Yen	A salad of raw vegetables with a soy sauce-based dressing.
Assorted tempura	1,080 Yen	Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.
Meatballs	800 Yen	Ground meat or seafood etc. mixed with other ingredients and grilled.
Grilled pork	980 Yen
Chicken rice soup	680 Yen	A dish of rice and chicken boiled in a large amount of 'dashi' stock until soft.

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

ISOROKU Location and Menu in Saitama, Japan

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Restaurant Menu

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