Ishingou Location and Menu in Tokyo, Japan

4.3 based on 99 votes

Hours of Operation

Monday - Friday Lunch: 11:30 - 15:00 , Dinner: 16:30 - 22:00(L.O.21:45) Saturday & Sunday & Holiday Lunch: 11:30 - 15:00 Saturday Dinner: 15:00 - 22:00(L.O.21:45) Sunday & Holiday Dinner: 15:00 - 21:00(L.O.20:45)

Restaurant Menu

Assorted appetizers 4,320 Yen Small ServingPlatter of various kinds of appetizers.
Shark fin stew 10,800 Yen One
Shark fin soup 1,620 Yen One
Peking Duck 12,960 Yen One
Chili shrimp 2,160 Yen Small Serving
Beef and chopped bell pepper stir-fry 2,592 Yen Small Serving
Sweet and sour pork 2,160 Yen Small Serving
Chicken and cashew nuts stir-fry 1,944 Yen Small Serving
Crab omelette 2,160 Yen Small ServingA dish of eggs mixed with crab meat and other ingredients, grilled and poured over a thick broth.
Spicy tofu and ground meat 1,728 Yen Small Serving
Yakisoba noodles 1,296 Yen Meals For 1
Gomoku noodles with soup 1,296 Yen Meals For 1
Gomoku fried rice 1,296 Yen Meals For 1
Almond jelly 540 Yen One

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Also Viewed

Hot Menus