Menu With Price Menus in Japan Ironogotoku 1820

Ironogotoku Location and Menu in Miyagi, Japan

4.6 based on 93 votes

Hours of Operation

Lunch: 11:30 - 15:00 Monday - Thursday Dinner: 17:00 - 1:00, the following day Friday & Saturday & Day before holiday 17:00 - 2:00, the following day Sunday 17:00 - 1:00, the following day

Restaurant Menu

Grilled beef tongue	1,680 Yen	Grilled beef dish made using the tongue called “Tan.”
Grilled beef tongue	2,180 Yen	Grilled beef dish made using the tongue called “Tan.”
Fried chicken with special sauce	1,280 Yen	Fried chicken topped with a special sauce.
Salmon sashimi	690 Yen	Thinly cut raw salmon served with soy sauce.
Sashimi	1,580 Yen
Other grilled fish	780 Yen
Seared Atka mackerel	820 Yen
Other grilled fish	480 Yen
Seared	480 Yen	A dish of broiled meat, seafood, and vegetables.
Seared	420 Yen	A dish of broiled meat, seafood, and vegetables.
Offal teppanyaki	690 Yen
Seseri(chicken neck meat)	650 Yen	A dish of spit-roasted seasoned chicken neck meat on a skewer.
Meatballs	580 Yen	TwoGround meat or seafood etc. mixed with other ingredients and grilled.
Steamed potatoes with butter	480 Yen	Steamed potatoes topped with butter.
Assorted sashimi	1,280 - 1,880 Yen
Edible horse meat	1,380 Yen
Tartare	880 Yen
Caesar salad	530 Yen	Small Serving
Seafood salad	680 Yen	Small Serving
Octopus and seaweed salad	420 Yen	Small Serving
Fried chicken	520 Yen	Small ServingChicken meat lightly battered and fried in oil.
Fried chicken	480 Yen	Small ServingChicken meat lightly battered and fried in oil.
Spring roll	930 Yen	Three
Spring roll	580 Yen
Spring roll	520 Yen
Fried octopus	550 Yen	Octopus that is lightly battered and fried in oil.
Other fried foods	480 Yen
Fried cartilage	420 Yen	Chicken bones called "nankotsu," breaded and fried with oil.
Other snacks / delicacies	550 Yen
Fried potatoes	500 Yen
Pacific saury sashimi	680 Yen	Thinly cut raw pacific saury served with soy sauce.
Other mixed rice / rice dishes	1,080 Yen
Nokke(raw salmon) Rice	780 Yen	Meat, seafood, and vegetables served over rice
Nokke(raw salmon) Rice	820 Yen	Meat, seafood, and vegetables served over rice
Ankake rice	850 Yen	Steamed rice topped with a thick, seafood-based sauce
Other rice soup / Rice cake	680 Yen
Ankake yakisoba / Crispy yakisoba	850 Yen
Grilled rice ball	380 Yen	TwoAn onigiri (hand-pressed rice ball) spread with seasonings, such as soy sauce or miso, and cooked on a grill.
Other pizzas	680 Yen
Japanese-style rolled omelet	620 Yen	A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.
Tuna tartare	680 Yen
Steamed Chicken	650 Yen	A dish of salted chicken, green onion, and ginger steamed together in Japanese sake.
Seared ray fins	480 Yen
Fried potatoes	400 Yen
Burdock chips	350 Yen	Sliced burdock which is deep fried in oil.
Cabbage	380 Yen	A dish made up of raw cabbage which has been roughly cut into bite-sized chunks.
Edamame beans	320 Yen	Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
Wasabi octopus	380 Yen	Octopus dressed with grated or minced wasabi.
Spicy cod innards	550 Yen
Pickled vegetables	550 Yen	Vegetables pickled in salt, rice bran, miso, mold, etc.
Pickles	420 Yen	A type of food in which ingredients are marinated in seasonings (salt, rice bran, vinegar, miso, soy sauce etc.).
Iburi Gakko(smoked and pickled)	420 Yen	A dish of pickled smoked white radish, which has been fermented in rice bran and hung up over a sunken hearth
Pickles	380 Yen	A type of food in which ingredients are marinated in seasonings (salt, rice bran, vinegar, miso, soy sauce etc.).
Cream cheese	600 Yen	A soft, mellow cheese which is made from milk or fresh cream.
Green tea ice cream	550 Yen
Ice cream	480 Yen
Authentic Shochu
Sweet Potato		Kuro Kirishima, Seikouudoku, Tekkan, Kuro Isanishiki, Karariimo
Barley		Waramugi, Kuro Waramugi, Kakushigura
Sesame		Beniotome
Awamori		Kumesen
Others		Kikaijima, Tantakatan
Brown Cane Sugar		Lento
Tohoku Local Sake
Ichinokura Junmaishu (Miyagi)
Sawanoizumi Special Junmaishu (Miyagi)
Kariho Ginjo Rokushu (Akita)
Asabiraki Suijin Junmaishu (Iwate)
Hatsumago Kimoto Junmai (Yamagata)
Tsugarujoppari Junmai (Aomori)
Urakasumi Honjikomi (Miyagi)
Brewery Traditional "Waza" (Iwate)
Takashimizu Pure Brew (Akita)
Tsugarujoppari Pure Brew
Oku no Matsu Junmaishu
Ichinokura Mukansa Dry (Osaki)
Yebisu	498 Yen
Sapporo Black Label	458 Yen
Shandygaff	398 Yen
Red Eye	398 Yen
Sapporo Premium Alcohol Free	298 Yen
Kakubin	398 Yen
Jim Beam	398 Yen
Canadian Club	398 Yen
Kaku Highball	398 Yen
Lemon Sour	398 Yen
Grapefruit Sour	398 Yen
Calpico Sour	398 Yen
Kanjuku Umeshu	448 Yen
Karari (Imo)	448 Yen
Kuro Kirishima	378 Yen
Kuro Isanishiki	378 Yen
Tekkan	548 Yen
Seiko Udoku	648 Yen
Waramugi	378 Yen
Kakushigura	378 Yen
Beniotome	448 Yen
Kumesen	378 Yen
Tantakatan	378 Yen
Kikaijima	378 Yen
Lento	398 Yen
SAKE	448 - Yen
Gin and Tonic	398 Yen
Gin Buck	398 Yen
Moscow Mule	398 Yen
Bulldog	398 Yen
Screwdriver	398 Yen
Mexicoke	398 Yen
Tequila Sunrise	398 Yen
Cuba Libre	398 Yen
Reggae Punch	398 Yen
Makgeolli	398 Yen
Oolong Tea	248 Yen
Jasmine Tea	248 Yen
Green Tea	248 Yen
Cola	248 Yen
Ginger Ale	248 Yen
Orange Juice	248 Yen
Apple Juice	248 Yen
Grapefruit Juice	248 Yen
Pineapple Juice	248 Yen
Calpico Soda	248 Yen
Calpico Water	248 Yen
Grilled beef tongue	1,680 Yen	Grilled beef dish made using the tongue called “Tan.”
Caesar salad	830 Yen	Medium Serving
Seafood salad	880 Yen	Medium Serving
Octopus and seaweed salad	720 Yen	Medium Serving
Fried chicken	720 Yen	Medium ServingChicken meat lightly battered and fried in oil.
Fried chicken	680 Yen	Medium ServingChicken meat lightly battered and fried in oil.

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Ironogotoku Location and Menu in Miyagi, Japan

Hours of Operation

Restaurant Menu

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