Iroha Location and Menu in Tokyo, Japan

3.9 based on 72 votes

Hours of Operation

Monday - Friday Lunch: 11:30 - 14:30(L.O.14:00) Monday - Saturday Dinner: 17:00 - 23:30(L.O.22:45)

Restaurant Menu

Small appetizer, appetizer, sashimi, steamed dish, vinegared dish, special dish of the day, simmered dish, assorted tempura, buckwheat noodle boat
Hana (flower) course (total of 11 dishes)
Small appetizer, appetizer, sashimi, steamed dish, vinegared dish, special dish of the day, grilled fish, simmered dish, assorted tempura, buckwheat noodle boat (all-you-can-eat), dessert
Chef's special sashimi platter (3 varieties)
Japanese style salad with whitebait and white radish
Deep-fried tender chicken
Assorted tempura (1 person)
Tuna cutlet
Buckwheat noodle omelette
Deep-fried buckwheat noodles with vegetable ankake (thick sauce)
Japanese rolled omelette
Grilled bacon with black pepper
Buckwheat noodle boat (small boat)
Buckwheat noodle boat (large boat)
Lunch set
Deluxe buckwheat noodle set
Sashimi, assorted tempura, buckwheat noodles (all-you-can-eat)
Enjoy Japanese cuisine set
Sashimi, assorted tempura, rice with pickled plum and small young sardines, steamed dish, buckwheat noodles (all-you-can-eat)
Dinner course
Yuki (snow) course (total of 7 dishes)
Small appetizer, appetizer, sashimi, vinegared dish, simmered dish, assorted tempura, buckwheat noodle boat (all-you-can-eat)
Tsuki (moon) course (total of 9 dishes)

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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