Inataya Location and Menu in Tokyo, Japan

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Hours of Operation

Monday - Friday Lunch: 11:30 - 14:30(L.O.14:00), Dinner: 17:00 - 23:00(L.O.22:00) Saturday Lunch: 11:30 - 14:30(L.O.14:00) Saturday Dinner: 17:00 - 22:00(L.O.21:00)

Restaurant Menu

Mini Barrel – Kagami Biraki Set Enjoy the Kagami Biraki – a traditional Japanese ceremony which literary translates to “opening the mirror” with a small barrel! *The price represents the price of the sake (the price of Junmai Ginjo Inata Hime) * The photo is an image of this menu item.
Drink & Compare Set – Junmai Set/Ginjo Set A set that allows you to drink and compare 3 types of sake, in small cups. Enjoying Japanese sake while refreshing your mouth with water after each drink is what “specialists” do.
Pure Brew “Inata Hime” Respectable flavors and aromas, in a popular sake delicious both as cold and warm sake! (The price listed is for a 110 ml glass of cold sake)
Junmai “Top Suirai” A dry Junmai, but one that allows you to feel rice flavors. (The price listed is for a 110 ml glass of cold sake)
Junmai Ginjo “Inata Hime” The fresh fragrances and the bitterness are very popular. Inata Hime offers the promise of marriage, happy marriage, and well-being of the family. (The price listed is for a glass of cold sake)
Junmai Ginjo “Goriki” Sake recommended by the chief brewer, made with Tottori brewer's rice. The fragrances reaching your nose when you drink this sake are refreshing and invigorating! (The price listed is for a glass of cold sake)
Soft drinks - various types Orange juice, grapefruit juice, oolong tea, green tea
Mini Barrel – Kagami Biraki Set Enjoy the Kagami Biraki – a traditional Japanese ceremony which literary translates to “opening the mirror” with a small barrel! *The price represents the price of the sake (the price of Junmai Ginjo Inata Hime) * The photo is an image of this menu item.
Inataya Specialty San'in Tour (serves 3 – 4) Popular assorted specialties, such as lightly dried fish and seaweed sheets picked near the sake brewery!
Inataya Omelet Our omelet is a “best seller”! It is a rolled omelet with soup stock prepared by our chef.
Cold Buckwheat Noodles Cold noodles as a dish to finish your meal! Enjoy it to your liking, with grated Japanese radish in soup.
Today's Hand-Shaped Sushi (5 pieces) When you say “Japanese cuisine”, you say “sushi”! Our chef makes delicious hand-shaped sushi, just as good as sushi made by a chef specialized in sushi (different types of sushi are served everyday)!
Miso Soup with Basket Clams A combination of ingredients believed to be good for the liver – miso soup with basket clams, said to be good for hangovers since long ago in Japan.
Brewery Ice Cream/Plum wine – Hyakka no Sakigake Sherbet Milk gelato with dense flavors, made with sake lees from our sake brewery Inata restaurant/Sherbet made with Junmai plum wine and plum pulp.
Junmai Ginjo “Inata Hime” The fresh fragrances and the bitterness are very popular. Inata Hime offers the promise of marriage, happy marriage, and well-being of the family. (The price listed is for a glass of cold sake)
Drink & Compare Set – Junmai Set/Ginjo Set A set that allows you to drink and compare 3 types of sake, in small cups. Enjoying Japanese sake while refreshing your mouth with water after each drink is what “specialists” do.

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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