Menu With Price Menus in Japan Ikko 1745

Ikko Location and Menu in Osaka, Japan

3.9 based on 148 votes

Subway Midosuji Line Abiko Station 1-minute walk, Osaka
06-6699-2989 (+81-6-6699-2989)
Cuisine: Korean Yakiniku (BBQ) Horumon (Offal)

Hours of Operation

Monday & Wednesday - Saturday 17:00 - 24:00(L.O.23:30) Sunday 11:30 - 24:00(L.O.23:30)

Restaurant Menu

4,000 JPY Course (12 Items)	4,000 Yen
Other yakiniku / organ meats	1,815 Yen
6,500 JPY Course (15 Items)	6,500 Yen
Other yakiniku / organ meats	1,491 Yen
Noodle	1,275 Yen
Roast beef	1,620 Yen
Senmai (third stomach)	735 Yen	Meat dish made using a cut from the stomach called “Senmai.”
Kimchi	324 Yen
Assorted kimchi	648 Yen	Platter of various kinds of Kimchi made from vegetables, such as Chinese cabbage pickled with salt, chili, salt-cured seafood entrails and garlic etc.
Seasoned bean sprouts	324 Yen
Assorted namul	648 Yen
Tomato	324 Yen
Suji (tendon)	411 Yen	Meat dish made using a cut from the Achilles’ tendon called “Suji.”
Assorted seasonal vegetables	540 Yen	Platter of various kinds of vegetables that are currently in season.
Garlic and olive oil stew	540 Yen	Various of ingredients boiled together with garlic and olive oil
Spicy cod innards	324 Yen
Cabbage	216 Yen	A dish made up of raw cabbage which has been roughly cut into bite-sized chunks.
Vegetable salad	411 Yen
Tofu Salad	627 Yen	A salad of tofu and vegetables.
Vegetable salad	843 Yen
Vegetable sticks	411 Yen
Rice	270 Yen	Large Serving
Donabe Gohan(rice in an earthen pot)	480 Yen	Meals For 1Rice cooked until fluffy in an earthenware pot.
Bibimbap	951 Yen
Stone grilled bibimbap	1,167 Yen
Gukbap	594 Yen
Wakame seaweed soup	324 Yen
Egg soup	324 Yen
Vegetable soup	540 Yen
Other potages and soups	540 Yen
Other potages and soups	540 Yen
Tail soup	1,059 Yen
Reimen	918 Yen	Noodles made from buckwheat and others flour in cold broth topped with meat and vegetables.
Noodle	1,275 Yen
Vanilla ice cream	216 Yen
Sherbet	216 Yen
Soft serve ice cream	303 Yen
Suji (tendon)	216 Yen	Meat dish made using a cut from the Achilles’ tendon called “Suji.”
4,000 JPY Course (12 Items)	4,000 Yen
4,500 JPY Course (13 Items)	4,500 Yen
6,500 JPY Course (15 Items)	6,500 Yen
Other yakiniku / organ meats	3,024 Yen
Sirloin steak	3,780 Yen
Other yakiniku / organ meats	1,815 Yen
Tan shio (salted tongue)	1,598 Yen	Meat dish made using the tongue called “Tan,” seasoned with salt.
Tan (tongue)	843 Yen	Meat dish made using the tongue called “Tan.”
Tontoro (pork neck)	951 Yen	Pork dish made using meat cut from the neck called “Toro.”
Other yakiniku / organ meats	486 Yen
Other yakiniku / organ meats	411 Yen
Extra premium loin	1,383 Yen	Meat dish made using a cut from the back called “extra premium loin.”
Beef fillet	1,728 Yen	Beef dish made using a cut from the lower back called “Hire.”
Premium skirt	1,059 Yen	Meat dish made using a cut from the diaphragm called “premium skirt.”
Premium skirt	1,599 Yen	Meat dish made using a cut from the diaphragm called “premium skirt.”
Extra premium short ribs	950 Yen	Meat dish made using meat cut from the ribs called “extra premium short ribs.”
Beef rib	1,059 Yen	Beef dish made using meat cut from the ribs called “Bara.”
Chuck rib	1,728 Yen	Meat dish made using a portion of meat cut from the ribs called “Sankaku-bara.”
Other yakiniku / organ meats	1,383 Yen
Other yakiniku / organ meats	1,275 Yen
Geta kalbi (Kalbi short ribs)	1,080 Yen	Rare, grilled meat cut from near cow's ribs.
Kalbi (short ribs)	1,620 Yen	Meat dish made using meat cut from the ribs called “Kalbi.”
Other yakiniku / organ meats	1,059 Yen
Other yakiniku / organ meats	1,059 Yen
Rump	1,059 Yen	Meat dish made using a cut from the lower back called “Rampu.”
Other yakiniku / organ meats	1,490 Yen
Other yakiniku / organ meats	1,490 Yen
Ichibo (rump cap)	1,490 Yen	Meat dish made using a cut from the rump called “Ichibo.”
Other yakiniku / organ meats	1,490 Yen
Other yakiniku / organ meats	1,275 Yen
Other yakiniku / organ meats	1,491 Yen
Other yakiniku / organ meats	1,491 Yen
Chuck rib	1,836 Yen	Meat dish made using a portion of meat cut from the ribs called “Sankaku-bara.”
Steak	1,944 Yen
Rump steak	3,003 Yen
Steak	3,219 Yen
Sirloin steak	4,299 Yen
Beef fillet steak	5,379 Yen	Roasted, thick cut beef fillet.
Steak	6,459 Yen
Other yakiniku / organ meats	843 Yen
Senmai (third stomach)	843 Yen	Meat dish made using a cut from the stomach called “Senmai.”
Premium rumen	843 Yen	Meat dish made using a cut from the stomach called “premium mountan chain tripe.”
Mino (rumen/first stomach chamber)	864 Yen	Meat dish made using a cut from the stomach called “Mino.”
Tsurami (cheek)	951 Yen	Meat dish made using a cut from the cheeks called “Tsurami.”
Liver	951 Yen	A dish of grilled liver on a skewer.
Other yakiniku / organ meats	519 Yen
Other yakiniku / organ meats	594 Yen
Senmai (third stomach)	594 Yen	Meat dish made using a cut from the stomach called “Senmai.”
Marucho (small intestine)	843 Yen	Meat dish made using a cut from the small intestines called “Marucho.”
Suntory The Premium Malt's	324 Yen	Glass
Suntory All Free	378 Yen
Kaku Highball	432 Yen
Ginger Highball	432 Yen
Coke Highball	432 Yen
Hakushu Highball	540 Yen
Yamazaki Highball	540 Yen
Funwari Kyogetsu Yuzu	378 Yen
Funwari Kyogetsu Acerola	378 Yen
Funwari Kyogetsu Plum	378 Yen
Sorekara	378 Yen	Glass
Lento	432 Yen	Glass
Chuhai	378 Yen
Lemon Highball	378 Yen
Lime Sour	378 Yen
Yuzu Sour	378 Yen
Calpico Highball	378 Yen
Black Tea Highball	378 Yen
Nanko Umeshu	432 Yen	Glass
Cassis and Soda	486 Yen
Cassis and Orange	486 Yen
Campari and Soda	486 Yen
Campari and Orange	486 Yen
Shandygaff	518 Yen
JINRO Makgeolli	432 Yen	Glass
JINRO	378 Yen	Glass
Hakutsuru Daiginjo	594 Yen	Ichi-go (180ml)
Cola	216 Yen
Calpico Water	216 Yen
Orange Juice	216 Yen
Yuzu Tea	216 Yen
Oolong Tea	216 Yen
Ginger Ale	216 Yen
Black Oolong Tea	216 Yen
Yuzu Soda	216 Yen
Rice	216 Yen	Medium Serving
Suntory The Premium Malt's	486 Yen	Medium Mug
Sorekara	2,700 Yen	Full Bottle
JINRO Makgeolli	1,944 Yen	Pitcher
JINRO	2,160 Yen	Full Bottle
Rice	195 Yen	Small Serving

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Ikko Location and Menu in Osaka, Japan

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