Ikkemme Sakaba Location and Menu in Kanagawa, Japan
Hours of Operation
Monday - Sunday 12:00 - 24:00(L.O.23:00)
Restaurant Menu
| Fried skewer / Cutlet skewer | 99 Yen | A platter of various types of skewered ingredients dipped in batter and deep-fried in oil. |
| Frying Without Batter | 220 Yen | Tofu that is drained and fried in oil without breading or batter. |
| Simmered beef tendon | 320 Yen | A dish of beef tendon stewed in soy sauce and miso. |
| Seared pig's tortters | 250 Yen | A dish created by heating one side of a block of seasoned pig's trotter at a high temperature. |
| Spinach egg stir fry | 280 Yen | Spinach and egg stir fried with a small amount of oil. |
| Chicken skin and ponzu | 280 Yen | Boiled chicken skin dressed with Japanese citrus and soy sauce. |
| Yakisoba noodles with salt | 290 Yen | |
| Chicken nuggets | 220 Yen | |
| Simmered meat and tofu | 250 Yen | A dish of tofu stewed with beef or pork. |
| Grilled Whole Squid | 280 Yen | A dish where a squid is seasoned and grilled whole. |
| 2,500 JPY Course (6 Items) | 2,500 Yen | Adults |
| 3,500 JPY Course (8 Items) | 3,500 Yen | Adults |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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