Iitokodori Location and Menu in Tokyo, Japan

4.5 based on 104 votes

Hours of Operation

Monday - Thursday 17:00 - 24:00 Friday & Day before holiday 17:00 - 2:00, the following day Saturday 12:00 - 2:00, the following day Sunday & Holiday 12:00 - 24:00

Restaurant Menu

Asahi Super Dry 490 Yen
Yamazaki Highball 580 Yen
Hakushu Highball 580 Yen
Taketsuru Highball 580 Yen
Kanjuku Umeshu 490 Yen
Mojito 490 Yen
hakkaisan 680 Yen
Gimban 680 Yen
Oolong Tea 250 Yen
Green Tea 250 Yen
Calpico Water 250 Yen
Cola 250 Yen
Fried Whole Chicken 980 Yen A seasoned chicken fried whole in oil.
Fried potatoes 490 Yen
Simmered beef tendon 580 Yen A dish of beef tendon stewed in soy sauce and miso.
Namero (chopped and seasoned seafood) 480 Yen Seafood which are crushed until they become sticky.
Other tofu dishes 430 Yen
Lightly-dried seafood 580 Yen Seafood which has been hung up with the purpose of draining some of its' water content.
Roasted pork 380 Yen A dish made from pork ribs boiled in a sticky soy-sauce based sauce.
Smashed cucumber salad 380 Yen Cucumber crushed with a pestle and dressed with seasoning.
Cream cheese 480 Yen A soft, mellow cheese which is made from milk or fresh cream.
Shio ramen 580 Yen
Edamame beans 290 Yen Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
Apple pie 480 Yen

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Also Viewed

Hot Menus