Hyouten Location and Menu in Osaka, Japan
Hours of Operation
Monday - Sunday Lunch: 11:30 - 15:00(L.O.14:00) Monday - Sunday Dinner: 17:00 - 22:00(L.O.21:00)
Restaurant Menu
| Japanese-style rolled omelet | 400 Yen | A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping. |
| Chilled tofu | 400 Yen | Tofu that is chilled and served with condiments and soy sauce. |
| Daikon salad | 350 Yen | A salad of raw daikon with dressing. |
| Potato salad | 350 Yen | |
| Yakisoba noodles with salt | 500 Yen | |
| Spicy chicken | 500 Yen | Battered chicken fried in oil and seasoned with hot spices. |
| Sausage / Wiener | 450 Yen | |
| Satsuma-age | 350 Yen | One of many fish paste products, where minced fish is fried in oil to form fish cakes. |
| Smoked duck | 400 Yen | Duck meat with a distinctive wood-smoked flavor |
| Tempura rice bowl | 500 Yen | Seafood and vegetable tempura served over rice. |
| Tempura Plate | White rice, Miso soup, Pickles included. 2 Large Prawns, 1 item of seafood, 4 items of vegetables | |
| Tempura on Rice with Miso Soup | 3 Large Prawns, Miso soup included. | |
| Sides menu tempura a la carte | 1 item 250 yen/2 items 450 yen/3 items 650 yen | |
| HYOTEN course | White rice, Miso soup, Small bowl, Pickles included. 3 Large Prawns, 4 items of seafood, 6 items of vegetables | |
| NANIWA course | White rice, Miso soup, Small bowl, Pickles included. 2 Large Prawns, 2 items of seafood, 5 items of vegetables | |
| Chilled tofu | 400 Yen | Tofu that is chilled and served with condiments and soy sauce. |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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