Menu With Price Menus in Japan HOSHINONARUKI 1624

HOSHINONARUKI Location and Menu in Tokyo, Japan

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JR Ikebukuro Station 8-minute walk, Tokyo
03-5485-3939 (+81-3-5485-3939)
Cuisine: Japanese Other Kaiseki (Traditional Multi-Course Meal) Local / Regional Cuisine

Hours of Operation

Monday - Sunday Lunch: 11:30 - 15:00(L.O.14:15) Monday - Saturday & Day before holiday Dinner: 17:00 - 23:00(L.O.22:15) Sunday & Holiday 17:00 - 22:00(L.O.21:15)

Restaurant Menu

10,000 JPY Course (8 Items)	10,000 Yen
10,000 JPY Course (8 Items)	10,000 Yen
7,000 JPY Course (8 Items)	7,000 Yen	Adults
15,000 JPY Course (9 Items)	15,000 Yen	Adults
2,000 JPY Set (5 Items)	2,000 Yen
3,800 JPY Set (5 Items)	3,800 Yen
Assorted nigiri sushi, 5 kinds	2,000 Yen	Meals For 1Platter of 5 kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.
Assorted sashimi, 3 kinds	3,200 Yen	Meals For 2
Assorted sashimi, 5 kinds	4,700 Yen	Meals For 2
Seared Wagyu beef	3,900 Yen	Meals For 1
Beef fillet steak	4,500 Yen	Meals For 1Roasted, thick cut beef fillet.
Assorted tempura	2,600 Yen	Meals For 2Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.
Carpaccio (fish)	2,000 Yen	Meals For 2
Assorted appetizers	2,800 Yen	Meals For 2Platter of various kinds of appetizers.
Nikogori(gelatin and boiled fish soup)	800 Yen	Meals For 1A dish of stewed ingredients wholly cooled and jellied.
Abalone steamed with sake	1,600 Yen	Meals For 1Japanese dish consisting of abalone sprinkled with salt and sake and steamed in a pot.
Other miso soups / clear soups	1,400 Yen	Meals For 1
Other miso soups / clear soups	1,200 Yen	Meals For 1
Shrimp cake	1,000 Yen	Meals For 1Cake of minced shrimp mixed with soup broth and other ingredients, then steamed, boiled or deep-fried.
Other simmered dishes	1,200 Yen	Meals For 1
Simmered conger eel	1,600 Yen	Meals For 1Sliced conger eel which is boiled for a long time in seasonings.
Sushi roll	1,200 Yen	Meals For 2
Raw tuna rice bowl	1,000 Yen	Meals For 1Tuna sashimi served over a bowl of rice.
Chilled udon	1,100 Yen	Meals For 1Warm udon cooled in cold water, served or topped with broth.
Crab tempura	1,600 Yen	Meals For 2Crab coated in a soft wheat flour batter and deep-fried.
Assorted nigiri sushi, 7 kinds	2,600 Yen	Meals For 2Platter of 7 kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.
Dried mullet roe	1,900 Yen	Dried fish ovaries (including those of the fish 'bora'), pickled in salt.
Shuto(salted fish entrails)	1,200 Yen	A dish of fish intestines that are marinated in seasonings and then fermented.
Other snacks / delicacies	1,400 Yen
Other snacks / delicacies	3,000 Yen
Wakasa-yaki	1,500 Yen	Meals For 1Fish skin coated in sake and grilled.
Grilled eel	2,700 Yen	Sliced eel is skewered, broiled, and steamed, covered in a sweet soy sauce, and broiled again.
Nigiri sushi	2,400 Yen
Steak rice bowl	2,600 Yen	Meals For 1Beef steak served over a bowl of rice.
Rice	400 Yen	Meals For 1
Assorted pickles	1,200 Yen	Platter of various kinds of pickles.
Marinated cod roe	1,200 Yen	Cod ovaries which are marinated in seasonings and flavored.
Red miso soup	300 Yen	A miso soup made from soy bean miso.
Pudding	800 Yen	Meals For 1
Assorted fruit	1,200 Yen	Platter of various kinds of fruit.
sake	650 - 3,000 Yen	Glass
Asahi Super Dry Extra Cold	800 Yen	Glass
Junmai Ginjo Hakkaisan	3,000 Yen	Ni-go (360ml)
DASSAI 23	3,000 Yen	90ml
DASSAI 50	2,200 Yen	Ni-go (360ml)
Suigei Junmai Ginjo Ginrei	2,200 Yen	Ni-go (360ml)
Ouka Ginjoshu Honnama	2,200 Yen	Ni-go (360ml)
Shimeharitsuru Tsuki -Moon-	1,800 Yen	Ni-go (360ml)
Ginjo Kikuizumi	1,500 Yen	Ni-go (360ml)
nanbu bijin	2,000 Yen	Ni-go (360ml)
Hoshinonaruki	1,600 Yen	Glass
Mao	1,600 Yen	60ml
Moriizo	2,000 Yen	60ml
Isami	1,000 Yen	60ml
Hyakunen no Kodoku	1,200 Yen
Torikai	800 Yen
Asahi Super Dry Premium	800 Yen	Glass
Kaga Umeshu	700 Yen	Glass
Ikkon Rokusai	600 Yen	Glass
10,000 JPY Course (8 Items)	10,000 Yen
sake	650 - 3,000 Yen	Glass
Asahi Super Dry Extra Cold	800 Yen	Glass
Assorted nigiri sushi, 5 kinds	2,000 Yen	Meals For 1Platter of 5 kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.
Assorted sashimi, 3 kinds	3,200 Yen	Meals For 2
Beef fillet steak	4,500 Yen	Meals For 1Roasted, thick cut beef fillet.
Assorted tempura	2,600 Yen	Meals For 2Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.
Other miso soups / clear soups	1,400 Yen	Meals For 1
Hoshinonaruki	1,600 Yen	Glass
DASSAI 23	3,000 Yen	90ml
Heaven's Arched Bridge Assortment		Snow crab, grilled black Japanese beef sushi, foie gras, etc. – 8 dishes. With 2h30min all you can drink. For 4 or more people. Reservation required.
Tenku Party Plan - Assorted Japanese Cypress Log House Course		Tempura – 3 types, roasted beef loin, etc. – 8 dishes. With 2h30min all you can drink. For 8 or more people. Reservation required.
“Learn New Things by Studying the Past” Course		Kaiseki dinner course recommended by the chef, with plenty of foie gras, black Japanese beef, and other high quality ingredients
“Treasure Every Meeting, For It Will Never Recur” Course		New Kaiseki course containing 9 dishes arranged freely, including western elements while preserving Japanese traditions.
"HOSHINONARUKI" Course		A personalized course, prepared by the chef using seasonal ingredients based directly on customers' wishes. Reservation required.
Anniversary Plan Premium Kaiseki Course		Recommended for birthdays, old age and other celebrations. Foie gras, black Japanese beef, etc. – 9 dishes. For 2 or more people. Reservations required before 6 pm the previous day.
Lunch Only Kaiseki Course Fuji		Broiled black Japanese beef, grilled shrimp and scallops with sea urchin sauce, etc. – 7 dishes. For 2 or more people. Reservation required.
Lunch Kaiseki TENKUNONIA Course		Three-layer lunch box made of unpainted wood, expressing the four seasons and one's birthplace – Japanese traditions – through colors and flavors. 5 dishes.
Lunch Kaiseki “Flower Garden” Course		Each dish is special, like a blooming flower. A special lunch, that offers various culinary blossoms, as the name says it. 7 dishes
Lunch – Children's Two-Layer Lunch Box		Hamburger, fried shrimp, fried chicken, sausages, etc. – 10 dishes
Lunch Party Plan A		TENKUNONIWA Course + free drinks
Lunch Party Plan B		“Flower Garden” Course + free drinks

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

HOSHINONARUKI Location and Menu in Tokyo, Japan

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