Hokkaido Bussan Location and Menu in Tokyo, Japan
Hours of Operation
Friday & Day before holiday 17:00 - 24:00(L.O.23:30) Monday - Thursday 17:00 - 23:30(L.O.23:00) Saturday 16:00 - 24:00(L.O.23:30) Sunday 16:00 - 23:30(L.O.23:00)
Restaurant Menu
| Live spear squid sashimi | 2,680 - 3,480 Yen | Meals For 3 |
| Sashimi | 430 Yen | |
| Assorted sashimi | 2,180 - 4,980 Yen | |
| Whole crab | 3,500 - 3,800 Yen | |
| Raw sea urchin | 980 Yen | |
| Live spear squid sashimi | 2,680 - 3,480 Yen | Meals For 3 |
| Raw sea urchin | 980 Yen | |
| Crab cream croquette | 430 Yen | |
| Assorted sashimi | 2,180 - 4,980 Yen | |
| Sashimi | 430 Yen | |
| Sashimi | 980 Yen | |
| Sashimi | 1,980 Yen | |
| Seafood sashimi | 600 Yen | |
| Mongolian mutton barbecue ("Genghis Khan") | 1,000 - 2,000 Yen | Meals For 1 |
| Seafood hotpot | 900 - 2,000 Yen | |
| Seafood hotpot | 900 - 2,000 Yen | |
| Whole crab | 3,500 - 3,800 Yen | |
| Sapporo Black Label | 550 - 680 Yen | |
| SAKE | 750 Yen | |
| Raw sea urchin | 1,780 Yen | |
| Raw sea urchin | 1,780 Yen | |
| Raw sea urchin | 2,480 Yen | |
| Raw sea urchin | 2,480 Yen |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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