hinoban Location and Menu in Tokyo, Japan
Hours of Operation
Monday - Friday Lunch: 11:30 - 14:00 , Dinner: 17:30 - 23:30(L.O.22:30, Drink L.O. 23:00)
Restaurant Menu
| Steak | 8,078 Yen | |
| Rump steak | 2,462 Yen | |
| Ichibo (rump cap) | 2,462 Yen | |
| Sirloin steak | 2,678 Yen | |
| Pork loin steak | 1,490 Yen | |
| Chicken steak | 1,058 Yen | |
| Chicken steak | 918 Yen | |
| Negi tan shio (salted tongue with green onions) | 1,382 Yen | |
| Steamed potatoes with butter | 540 Yen | Steamed potatoes topped with butter. |
| Sautéed swordfish | 1,080 Yen | |
| Kansai-style okonomiyaki | 896 Yen | Kansai (western Japanese) style pancake made from wheat flour mixed with meat, vegetables and other and then grilled. |
| Garlic Rice | 702 Yen | Rice fried with sliced garlic and other ingredients like parsley. |
| Salad | 626 Yen | |
| Creme brulee | 540 Yen |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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