Hikari Location and Menu in Osaka, Japan

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Hours of Operation

Monday - Sunday Lunch: 11:00 - 15:30(L.O.14:30) Monday - Sunday Dinner: 17:00 - 22:30(L.O.21:30)

Restaurant Menu

(Our most popular!) 80g of Kuroge Wagyu, Ise Lobster Sashimi, and Teppanyaki! Our most popular course lets you enjoy Ise Lobster in two ways. 'live sashimi' and 'Teppanyaki', which only an old Ise lobster specialist CHUNAGON can offer.
"HIKARI Course" 17,280 yen (service charge is separate) The main dish is a Kuroge Wagyu Teppanyaki. Choose either sirloin or fillet. For an extra 2,160 yen, you can substitute the Kuroge Wagyu with wild black abalone. Reservations are accepted on the day before 11 am.
Course Contents: 11 items total Plum wine jelly
Assorted seasonal appetisers
Live Ise lobster sashimi
(Selectable Main) Please choose between 120g of Kuroge Wagyu or Ise lobster teppanyaki. A meal with a choice of main course. Choose between Kuroge Wagyu (120g) sirloin or fillet, and Ise lobster teppanyaki.
"Kura Course" 11,880 yen (service fee separate) Plum wine jelly
Assorted seasonal appetisers
Ise lobster soup or today's soup
Course Contents: 8 items total Fresh vegetable salad w/miso dressing
Today's seasonal grilled vegetables
_?Live Ise lobster/Kuroge Wagyu (2 varieties)/with a Special Dessert_? For special days to remember...
Treat yourself to HIKARI's splendid anniversary course.
_?Live Ise lobster prepared in two ways; sashimi and teppanyaki,
Anniversary Course ⇒ 30,000 yen The sumptuous meal lets you enjoy two cuts of Grade A4 Kuroge Wagyu; fillet and sirloin. To end the meal, enjoy a surprise of a special dessert, perfect for a special anniversary.
Course Contents: 11 items _?The chef's recommended appetiser of the day
_?Ise lobster bisque (soup)
_?Live Ise lobster sashimi ~w/2 varieties of soy sauce~

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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