HEIJOUEN Location and Menu in Tokyo, Japan

4.0 based on 75 votes

Hours of Operation

Monday - Friday Lunch: 11:30 - 16:00(L.O.15:00) Saturday & Sunday & Holiday 11:30 - 23:30(L.O.23:00) Monday - Friday Dinner: 17:00 - 23:30(L.O.23:00)

Restaurant Menu

5,500 JPY Course (8 Items) 5,500 Yen Adults
8,000 JPY Course (7 Items) 8,000 Yen Adults
10,000 JPY Course (11 Items) 10,000 Yen
Kalbi (short ribs) 1,800 Yen Meals For 1
Extra premium short ribs 5,000 Yen Meals For 1
Lunch menu 5,000 Yen Meals For 1
Assorted yakiniku (Red meat) 2,600 Yen Meals For 1
Assorted yakiniku (Red meat) 1,800 Yen Meals For 1
Sirloin steak 4,000 Yen Meals For 1
Cassis and Orange 650 Yen
Cassis and Grapefruit 650 Yen
Cassis and Oolong 650 Yen
Campari and Soda 600 Yen
Campari and Orange 650 Yen
Amaretto and Tonic 600 Yen
Malibu and Coke 650 Yen
Gin and Tonic 650 Yen
Screwdriver 700 Yen
Rum and Coke 700 Yen
Kakubin 600 Yen
Asahi Super Dry 650 Yen Medium Bottle
Yebisu 700 Yen Medium Bottle
Shandygaff 650 Yen
Red Eye 650 Yen
Sapporo Premium Alcohol Free 550 Yen
Oolong Tea Highball 550 Yen
Black Oolong Tea Highball 600 Yen
Green Tea Highball 550 Yen
Fresh Lemon Sour 600 Yen
Fresh Grapefruit Sour 650 Yen
Ikkomon 550 Yen
Shirashinken 550 Yen
miyako-nishiki 1,200 Yen
Raw rice wine 550 Yen Glass
Cola 400 Yen
Ginger Ale 400 Yen
Oolong Tea 400 Yen
Orange Juice 400 Yen
Grapefruit Juice 400 Yen
Tomato Juice 450 Yen
Raw rice wine 2,500 Yen Decanter

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Also Viewed

Hot Menus