Hanasansyou Location and Menu in Tokyo, Japan
Hours of Operation
Lunch: 11:30 - 14:30 Monday - Saturday Dinner: 17:00 - 21:00
Restaurant Menu
| Shrimp tempura | 712 Yen | Meals For 1 |
| Whitefish tempura | 712 Yen | Two |
| Pumpkin tempura | 594 Yen | Three |
| Eggplant tempura | 594 Yen | Three |
| Assorted tempura | 4,158 Yen | Medium Serving |
| Assorted tuna sashimi | 1,782 Yen | Meals For 1 |
| Assorted sashimi | 1,425 Yen | Meals For 1 |
| Assorted sashimi, 3 kinds | 2,138 Yen | Meals For 1 |
| Assorted sashimi | 2,851 Yen | Meals For 1 |
| Sirloin steak | 4,752 Yen | One |
| Charcoal grilled teriyaki chicken | 1,425 Yen | One |
| Other grilled fish | 1,425 Yen | One |
| Fried potatoes | 950 Yen | Meals For 1 |
| Vegetable salad | 950 Yen | Meals For 1 |
| Asorted stewed dish | 1,425 Yen | Meals For 1 |
| Other miso soups / clear soups | 1,069 Yen | Meals For 1 |
| Buckwheat noodles | 1,069 Yen | Meals For 1 |
| Inaniwa-style wheat noodles | 1,069 Yen | Meals For 1 |
| Ice cream | 594 Yen | Meals For 1 |
| Dessert | 831 Yen | Meals For 1 |
| Asahi Super Dry | 1,188 Yen | Glass |
| Asahi Super Dry | 1,247 Yen | Medium Bottle |
| Asahi Dry Zero | 1,069 Yen | |
| White Wine | 1,188 Yen | Glass |
| Red Wine | 1,188 Yen | Glass |
| Plum Wine | 1,188 Yen | |
| Orange Juice | 950 Yen | |
| Cola | 950 Yen | |
| Ginger Ale | 950 Yen | |
| Oolong Tea | 950 Yen | |
| Charcoal grilled teriyaki chicken | 1,425 Yen | One |
| Shrimp tempura | 712 Yen | Meals For 1 |
| Whitefish tempura | 712 Yen | Two |
| Pumpkin tempura | 594 Yen | Three |
| Other grilled fish | 1,425 Yen | One |
| Sirloin steak | 4,752 Yen | One |
| Buckwheat noodles | 1,069 Yen | Meals For 1 |
| Vegetable salad | 950 Yen | Meals For 1 |
| Assorted sashimi | 1,425 Yen | Meals For 1 |
| Assorted tempura | 4,158 Yen | Medium Serving |
| Shokado Bento | A two-tiered bento box with colorful dishes including grilled black cod marinated with Saikyo miso and sashimi. (Appetizer, stewed dish, bento box, rice) (Weekdays only) | |
| Tonyu Wazen | A healthy lunch time choice. (Appetizer, sashimi, grilled fish, small bowl, soy milk hot pot, rice, dessert) (Weekdays only) | |
| Seafood Box | A popular lunch time choice - rice topped with five kinds of sashimi. (Appetizer, stewed dish, rice, dessert) | |
| Tempura Gozen | Enjoy a meal set of shrimp, white fish and vegetable tempura. (Appetizer, stewed dish, tempura, rice) | |
| Soba Gozen | A satisfying lunch consisting of tempura Gozen with soba noodles. (Appetizer, stewed dish, tempura, soba noodles, rice) (Weekdays only) | |
| Sashimi Gozen | A meal set to enjoy five kinds of seasonal sashimi. (Appetizer, stewed dish, 5 kinds of sashimi, rice ) | |
| Ladies Bento Limited to 10 sets per day |
A value lunch time set for female customers. (Appetizer, “Hanakago-mori [dishes served in a basket], rice, dessert) (Weekdays only, Not available for reservations) | |
| Kaiseki: Mai (Recommendation of the Season) | Our recommended Kaiseki meal with a total of 7 dishes crafted with seasonal ingredients. (Appetizer, soup, sashimi, stewed dish, grilled dish, rice, dessert) | |
| Kaiseki: Ougi (Recommendation of the Season) |
Our recommended Kaiseki meal with a total of 8 dishes crafted with seasonal ingredients. (Appetizer, soup, sashimi, stewed dish, grilled dish, fried dish, rice, dessert) | |
| Kaiseki: Miyabi (Recommendation of the Season) |
A meal set to enjoy seasonal seafood and Japanese beef steak. (Appetizer, soup, sashimi, stewed dish, Japanese beef steak, fried dish, rice, dessert) | |
| Our recommended Japanese sake: Kokuryu (Daiginjo sake) | One of the premium grade sakes in Japan, with a sweet fragrance and glamorous taste. (Product of Fukui, Nihonshu-do : +4) | |
| Our recommended Japanese sake: Kamoshibito Kuheiji 50 (Junmai, Daiginjo sake) |
A highly rated sake in three-star Michelin restaurants in France , with a sweet, fruity fragrance and mild taste. (Product of Aichi, Nihonshu-do: ±0) | |
| Our recommended Japanese sake : Dassai 50 (Junmai, Daiginjo sake) |
One of the forerunners of the current sake boom in Japan, the Dassai is a masterpiece with a smooth, delicate flavor. (Product of Yamaguchi, Nihonshu-do: +3) | |
| Our recommended Japanese sake: Senchu Hassaku (Junmai sake) |
A highly fragrant super dry sake with rich flavor and a clean, sharp aftertaste. (Product of Kochi, Nihonshu-do: +8) | |
| Our recommended Japanese sake: Shuhari (Junmai sake) |
A sake manufactured in the ancient capital, Kyoto, with a refreshing fragrance and smooth taste. (Product of Kyoto, Nihonshu-do: Unassigned) | |
| Our recommended Japanese sake: Narutotai (unpasteurized, undiluted Ginjo sake) |
A popular sake known overseas as “Nama Can,” which has a unique, refreshing flavor you can only get from an undiluted sake. (Product of Tokushima, Nihonshu-do: Unknown) | |
| Our recommended Japanese sake: Wakakoma (dry, Junmai sake) | An authentic dry sake with a strong flavor, which can be enjoyed hot as well. (Product of Toyama, Nihonshu-do: +5) | |
| Our recommended Japanese sake: Garyubai (super-dry, undiluted Junmai sake without heat processing during storage) | A highly fragrant sake with rich flavor and an exceptionally clean aftertaste. Our manager’s top recommendation. (Product of Shizuoka, Nihonshu-do: +9) | |
| Our recommended Japanese sake: Tamura (Junmai, Ginjo sake) | A great sake manufactured in Japan’s capital, Tokyo. Mild, fruity and has an excellent aftertaste. (Product of Tokyo, Nihonshu-do: +1) | |
| Our recommended Japanese sake: Riz Vin 7 | A wine-like low alcohol content sake with a refreshing acidity and sweet rice taste. (Product of Nagano, Nihonshu-do: -85) |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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