Menu With Price Menus in Japan Hananomai 1435

Hananomai Location and Menu in Tokyo, Japan

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Hours of Operation

Friday & Day before holiday Lunch__inner: 11:30 - 5:00, the following day Monday - Thursday Lunch__inner: 11:30 - 1:00, the following day Saturday Dinner: 15:00 - 1:00, the following day Sunday & Holiday Dinner: 15:00 - 24:00

Restaurant Menu

Smashed cucumber salad	390 Yen	Cucumber crushed with a pestle and dressed with seasoning.
Sliced tomatoes	the current [market] price Yen	A dish of sliced cool tomatoes.
Shallots	390 Yen
Caesar salad	690 Yen
Daikon salad	490 Yen	A salad of raw daikon with dressing.
Potato salad	490 Yen
Tofu Salad	690 Yen	A salad of tofu and vegetables.
Paw Pia Sot	530 Yen	Ingredients are wrapped in rice paper. Served with sweet dipping sauce.
Fried tofu with soup	490 Yen	A dish where 'dashi' stock soup is poured over deep-fried tofu.
Roast beef	760 Yen
Seared free range chicken	590 Yen
Edible horse meat	590 Yen
Thick Japanese omelet	390 Yen	A dish of beaten egg mixed with 'dashi' stock and grilled while wrapping thickly.
Other whale dishes	590 Yen
A la carte	490 Yen
Spicy cod innards	390 Yen
Firefly squid pickled in soy sauce	390 Yen	A dish of squid marinated in soy sauce which is a speciality in Fukuyama province.
Assorted pickles	390 Yen	Platter of various kinds of pickles.
Wasabi octopus	330 Yen	Octopus dressed with grated or minced wasabi.
Simmered organ meats	490 Yen	Pork or beef organ meats stewed in a soy or miso sauce.
Simmered beef tendon	490 Yen	A dish of beef tendon stewed in soy sauce and miso.
Saikyo-grilled seasonal fish	490 Yen	Seasonal fish basted with Saikyo miso and grilled.
Seared Atka mackerel	790 Yen	Atka mackerel seared on a grill.
Lightly-dried rosy sea bass	690 Yen	Lightly dried and grilled seaperch.
Shishamo smelt with roe	390 Yen	Grilled smelt with roe intact.
Seared ray fins	490 Yen
Grilled Whole Squid	490 Yen	A dish where a squid is seasoned and grilled whole.
Assorted grilled skewers	990 Yen	Platter of various kinds of grilled skewers.
Crab cream croquette	490 Yen	A dish of crab meat mixed with cream sauce, breaded and deep fried.
A la carte	690 Yen	One
Tempura	790 Yen	Seafood, vegetables or other ingredients coated in a soft wheat flour batter and deep-fried.
Other fried foods	590 Yen
Fried prawns	490 Yen	Shrimp lightly battered and fried in oil.
'Takoyaki (octopus balls)	590 Yen	Grilled balls of batter filled with octopus and vegetables.
Fried chicken	490 Yen	Chicken meat lightly battered and fried in oil.
Fried cartilage	430 Yen
Satsuma-age	530 Yen	One of many fish paste products, where minced fish is fried in oil to form fish cakes.
Other fried foods	460 Yen
Assorted grilled skewers	790 Yen	Platter of various kinds of grilled skewers.

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Hananomai Location and Menu in Tokyo, Japan

Hours of Operation

Restaurant Menu

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