Hana no mai Location and Menu in Miyagi, Japan
Hours of Operation
Monday - Friday Lunch: 11:30 - 15:00 Monday - Thursday 17:00 - 1:00, the following day Friday & Saturday & Day before holiday 17:00 - 3:00, the following day Sunday & Holiday 16:00 - 24:00
Restaurant Menu
| Grilled beef tongue | 1,200 Yen | Grilled beef dish made using the tongue called “Tan.” |
| Teppan-yaki(cooked on a griddle) | 590 Yen | A dish of meat, seafood, and vegetables grilled on an iron plate. |
| Assorted sashimi | 1,290 Yen | Platter of several kinds of seafood sashimi. |
| Salmon sashimi | 760 Yen | Thinly cut raw salmon served with soy sauce. |
| Oysters | 330 Yen | A dish of oysters fried in pan with a little bit of oil. |
| Caesar salad with slow-poached egg | 630 Yen | |
| Seafood salad | 690 Yen | |
| Roast beef | 690 Yen | |
| Thick Japanese omelet | 390 Yen | A dish of beaten egg mixed with 'dashi' stock and grilled while wrapping thickly. |
| Other grilled fish | 790 Yen | |
| Crab cream croquette | 490 Yen | A dish of crab meat mixed with cream sauce, breaded and deep fried. |
| Fried chicken | 490 Yen | Chicken meat lightly battered and fried in oil. |
| Assorted grilled chicken skewers | 990 Yen | Platter of various chicken cuts skewered and grilled. |
| Cube steak | 590 Yen | |
| Tuna sushi platter | 790 Yen | Platter of several kinds of tuna sushi. |
| Salmon and roe | 760 Yen | |
| Yakisoba noodles with sauce | 490 Yen | Meat or seafood stir-fried with vegetables and noodles, seasoned with sauce. |
| Chilled buckwheat noodles without broth | 490 Yen | A dish of boiled, chilled buckwheat noodles served on a bamboo strainer. |
| Grilled rice ball | 130 Yen | An onigiri (hand-pressed rice ball) spread with seasonings, such as soy sauce or miso, and cooked on a grill. |
| Grilled beef tongue | 1,490 Yen | Grilled beef dish made using the tongue called “Tan.” |
| Assorted sashimi | 1,490 Yen | Platter of several kinds of seafood sashimi. |
| Assorted grilled chicken skewers | 760 Yen | Platter of various chicken cuts skewered and grilled. |
| Tuna sushi platter | 590 Yen | Platter of several kinds of tuna sushi. |
| Grilled beef tongue | 1,790 Yen | Grilled beef dish made using the tongue called “Tan.” |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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