Menu With Price Menus in Japan Hamano 1383

Hamano Location and Menu in Ishikawa, Japan

4.3 based on 157 votes

JR Hokuriku Main Line Kanazawa Station Bus 15-minute, Ishikawa
076-261-0377 (+81-76-261-0377)
Cuisine: Izakaya (Japanese Style Pub) Seafood Local / Regional Cuisine

Hours of Operation

Tuesday & Thursday - Saturday Lunch: 11:50 - 13:50 Tuesday - Sunday Dinner: 17:00 - 23:30

Restaurant Menu

Sapporo Draft beer		-------------- --------------
Plum wine sour
Hakusan Pure rice Pure brew		Sake with gorgeousness and fullness exquisitely balanced
Soft drinks		Oolong tea, Green tea, Orange juice, Coke, etc.
Handmade ice cream		Only 10 pcs.!
[Hana] 3,600 yen course		Course with 7 items in total. Starter, Sashimi, Steamed dish, Grilled dish, Rice porridge, etc. Minimum 6 persons.
[Yuki] 5,200 yen course		Luxurious course more plentiful than Tsuki course. 8 items in total. Minimum 6 persons.
5,000 yen course with free-flowing drinks		Recommended course with free-flowing drinks added to Hana course. Minimum 6 persons.
Chopped raw octopus		Dish that is available only with fresh octopus. Enjoy the taste of octopus as is.
Rice with octopus and perilla leaves		Exquisite combination of flavor of perilla leaves and octopus is just irresistible!
Japanese-style gyoza dumpling		Garlic is not used at all! Enjoy the crispy texture of seashell and tofu skin.
Fresh tofu skin roll tempura		Chewy shrimps abundantly contained.
Duck stew		If you come to Kanazawa, try this dish at first.
Kaga Kaiseki (set of dishes served on an individual tray) course		Luxurious course with plenty of delicious ingredients of Ishikawa, including octopus dishes highly recommended in our restaurant. 8 items in total. Minimum 6 persons.
[Tsuki] 4,200 yen course		1 dish added to Hana course. 8 items in total. Minimum 6 persons.
Assorted dishes of the day		Dishes may change according to season and day. Enjoy the assorted dishes which are most delicious at the time.
Salted entrails of trepang		Salted entrails of trepang
Ishiru (fish sauce) hot pot		Hot pot with vegetables and seafood, based on fish sauce of Noto.
Octopus shabushabu		The taste of octopus brought out with a little amount of shabushabu.
Octopus tempura		Chewy and tender texture are just irresistible!
Salad with octopus and plum mayonnaise		Combination of octopus and plum which are popular among women.
Raw octopus served with ponzu sauce		Try parboiled fresh octopus with ponzu sauce and spices.
Chicken gristle ball skewers		Try slowly grilled chicken ball by dipping in yolk.
Stone-roasted squid		Dip in the fish sauce of Noto, and then stone-roasted in front of customers.
Assorted tempura		Tempura with Shrimp ??_White-flesh fish and 6 kinds of vegetables
Deep-fried yam with nori seaweed		Grated yam, wrapped in nori seaweed and deep-fried until crispy.
Savory steamed egg custard with assorted ingredients		Special dashi brings out the taste.
Crab steamed in the shell		Minced crab meat with lots of ingredients steamed in the crab shell.
Deep-fried dusky tripletooth goby		River fish of Kaji group deep-fried until crispy.
Ishikawa specialty Puffer fish roe		Rare delicacy in Ishikawa. As is pickled in sake lees, it is easy to eat. Goes very well with sake.

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Hamano Location and Menu in Ishikawa, Japan

Hours of Operation

Restaurant Menu

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