Hamaichiban Location and Menu in Hokkaido, Japan
Hours of Operation
Monday - Sunday 17:00 - 23:00
Restaurant Menu
| Marutoku value course, 7 dishes | ||
| Special value course, 8 dishes | ||
| 3-value course with crab, 10 dishes | ||
| All-you-can-drink for course | ||
| Fisherman's style raw sashimi | ||
| Nemuro's live sea urchin with shell | ||
| Akkeshi's huge live oyster, 2 pieces | ||
| Odaito's natural live scallop | ||
| Raw, natural flatfish | ||
| Simmered black flounder with eggs | ||
| Odaito's Hokkai shima-ebi prawn | ||
| Deep-fried oyster | ||
| Deep-fried chicken | ||
| Tempura and deep-fried dishes | ||
| Hanakai crab | ||
| Hair crab | ||
| Grilled king crab | ||
| Akkeshi's live oyster, char-grilled | ||
| Odaito's natural live scallop, grilled | ||
| Grilled Middendorf's whelk | ||
| Char-grilled Atka mackerel, cut open | ||
| Char-grilled smelt with eggs | ||
| Char-grilled big hand thornyhead | ||
| Hokkaido's char-grilled asparagus | ||
| Hokkaido's char-grilled new potatoes | ||
| Ue Furano's jiyo pork, char-grilled_?? | ||
| Rice dishes | ||
| Draft beer | ||
| Bottled beer | ||
| Various Japanese regional sake |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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