Menu With Price Menus in Japan Haikara 1353

Haikara Location and Menu in Tokyo, Japan

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Hours of Operation

Tuesday - Sunday Dinner: 17:00 - 2:00, the following day(L.O.1:00) Tuesday - Friday Lunch: 11:30 - 15:00(L.O.14:45)

Restaurant Menu

Kaku Highball	380 Yen
Lemon Highball	420 Yen
Grapefruit Highball	420 Yen
Calpico Highball	420 Yen
Yuzu and Honey Highball	420 Yen
Coke Highball	450 Yen
Ginger Highball	450 Yen
Hakushu Highball	580 Yen
Yamazaki Highball	580 Yen
Hibiki Highball	680 Yen
Taketsuru Highball	580 Yen
Oolong Tea Highball	380 Yen
Black Oolong Tea Highball	450 Yen
Green Tea Highball	380 Yen
Black Tea Highball	450 Yen
Tomato Highball	450 Yen
Chuhai	280 Yen
Kuro Hoppy Set (Kuro Hoppy and Shochu)	380 Yen
Hoppy Set (Hoppy and Shochu)	380 Yen
Lemon Sour	380 Yen
Ramune Sour	380 Yen
Grapefruit Sour	380 Yen
Calpico Sour	380 Yen
Yuzu Honey Sour	380 Yen
Ginger Sour	420 Yen
Kuro Yokaichi Imo	450 Yen
Kuro Yokaichi Mugi	450 Yen
Suntory The Premium Malt's	380 Yen
Asahi Super Dry	580 Yen
Sapporo Black Label	580 Yen
Kirin Lager Beer	580 Yen
Asahi Orion Draft	680 Yen
Blue Moon	780 Yen
Shandygaff	580 Yen
Cassis and Beer	580 Yen
Campari and Beer	580 Yen
Red Eye	580 Yen
Suntory All Free	480 Yen
Soda Pop	380 Yen
Cola	380 Yen
Ginger Ale	380 Yen
Oolong Tea	380 Yen
Green Tea	380 Yen
Black Tea	380 Yen
Calpico Water	380 Yen
Orange Juice	380 Yen
Grapefruit Juice	380 Yen
Tomato Juice	380 Yen
Fried Whole Chicken	880 Yen	A seasoned chicken fried whole in oil.
Fried chicken	380 Yen	Chicken meat lightly battered and fried in oil.
Fried chicken	580 Yen	Chicken meat lightly battered and fried in oil.
Fried chicken	580 Yen	Chicken meat lightly battered and fried in oil.
Yu lin chi (Chinese-style fried chicken)	580 Yen
Fried chicken	580 Yen	Chicken meat lightly battered and fried in oil.
Fried chicken	580 Yen	Chicken meat lightly battered and fried in oil.
Chicken tempura	480 Yen	Chicken meat coated in a wheat flour batter and deep-fried.
Fried chicken wing tips	180 Yen	Chicken wings (only the tips are used) lightly battered and fried in oil.
Fried chicken wing tips	180 Yen	Chicken wings (only the tips are used) lightly battered and fried in oil.
Other fried foods	280 Yen
Olives	380 Yen	Olives pickled in olive oil
Itawasa(fish cakes with wasabi and soy sauce)	280 Yen	Thinly-sliced 'kamaboko' (boiled fish paste) garnished with wasabi and soy sauce.
Sliced tomatoes	280 Yen	A dish of sliced cool tomatoes.
Lightly-pickled celery	380 Yen	Celery that has been marinated for a short amount of time in a seasoning liquid.
Smashed cucumber salad	280 Yen	Cucumber crushed with a pestle and dressed with seasoning.
Chilled tofu	280 Yen	Tofu that is chilled and served with condiments and soy sauce.
Chilled tofu	380 Yen	Tofu that is chilled and served with condiments and soy sauce.
Ham	420 Yen
Food dressed with ponzu	380 Yen	A dish of ingredients dressed with ponzu (a citrus-based sauce commonly used in Japanese cuisine).
Partially cooked chicken with wasabi	420 Yen
Edamame beans	380 Yen	Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
Potato salad	380 Yen
Green salad	580 Yen
Camembert cheese	580 Yen
Sausage / Wiener	480 Yen
Fried potatoes	380 Yen
Spicy potatoes	420 Yen	Potatoes fried in oil and seasoned with hot spices.
Anchovy and cabbage	480 Yen	A dish made from anchovy (a pickled small fish) and cabbage
Boiled tofu	480 Yen	A dish where tofu is added to a hot pot with konbu, heated, and eaten with 'tare' sauce.

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Haikara Location and Menu in Tokyo, Japan

Hours of Operation

Restaurant Menu

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