Gyuunoishizaki Location and Menu in Hokkaido, Japan
Hours of Operation
Monday - Saturday 17:00 - 23:30(L.O.23:00) Holiday 17:00 - 22:00(L.O.21:30)
Restaurant Menu
| Daikon radish salad with beef | ||
| Courses | ||
| Luxury course | ||
| Filling course | ||
| Sukiyaki or shabu-shabu course, Takeh | ||
| Sukiyaki | ||
| Premium marbled beef (quantities limited), set of beef 120g & vegetables | ||
| Matsu, set of beef 120g & vegetables | ||
| Takeh, set of beef 120g & vegetables | ||
| Shabu-shabu | ||
| Premium marbled beef (quantities limited), set of beef 120g & vegetables | ||
| Matsu, set of beef 120g & vegetables | ||
| Takeh, set of beef 120g & vegetables | ||
| Ala carte, etc. | ||
| (Special dish) Shabu-sashi, regular beef sashimi | ||
| Seared beef filet | ||
| Broiled beef liver (quantities limited) | ||
| Heart sashimi (quantities limited) | ||
| Simmered ox tail | ||
| Special hamburger steak | ||
| Simmered beef sinew |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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