Menu With Price Menus in Japan Gyushige 1324

Gyushige Location and Menu in Tokyo, Japan

4.3 based on 115 votes

JR Sobu Line Kameido Station 2-minute walk, Tokyo
03-5858-3866 (+81-3-5858-3866)
Cuisine: Izakaya (Japanese Style Pub) Yakiniku (BBQ)

Hours of Operation

Saturday & Sunday & Holiday Lunch: 11:30 - 15:00 Monday - Saturday Dinner: 17:00 - 24:00 Sunday & Holiday Dinner: 16:00 - 23:00

Restaurant Menu

Other Japanese-style Salad	590 Yen	Medium ServingA salad of raw vegetables with a soy sauce-based dressing.
Reimen	540 Yen	Small ServingNoodles made from buckwheat and others flour in cold broth topped with meat and vegetables.
Almond jelly	390 Yen
Kalbi (short ribs)	490 Yen	Meat dish made using meat cut from the ribs called “Kalbi.”
Premium short ribs	890 Yen	Meat dish made using a cut from the ribs called “premium short ribs.”
Rib finger meat	490 Yen	A dish of grilled seasoned rib finger meat (beef).
Pork short ribs	390 Yen	Pork dish made using meat cut from the ribs called “Kalbi.”
Premium skirt	690 Yen	Meat dish made using a cut from the diaphragm called “premium skirt.”
Beef loin	490 Yen	Beef dish made using a cut from the back called “Rosu.”
Premium grilled tongue seasoned with salt	990 Yen	Meat dish made using the tongue called “premium tongue,” seasoned with salt and grilled.
Kalbi (short ribs)	490 Yen	Meat dish made using meat cut from the ribs called _?Kalbi._?
Pork short ribs	390 Yen	Pork dish made using meat cut from the ribs called _?Kalbi._?
Beef loin	490 Yen	Beef dish made using a cut from the back called _?Rosu._?
Premium grilled tongue seasoned with salt	990 Yen	Meat dish made using the tongue called _?premium tongue,_? seasoned with salt and grilled.
Rib finger meat	490 Yen	A dish of grilled seasoned rib finger meat (beef).
Other Japanese-style Salad	690 Yen	Large ServingA salad of raw vegetables with a soy sauce-based dressing.
Reimen	690 Yen	Medium ServingNoodles made from buckwheat and others flour in cold broth topped with meat and vegetables.

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Gyushige Location and Menu in Tokyo, Japan

Hours of Operation

Restaurant Menu

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