Gyubei Location and Menu in Tokyo, Japan

4.6 based on 87 votes

Hours of Operation

Monday - Friday 17:00 - 24:00 Saturday & Sunday & Holiday 12:00 - 24:00

Restaurant Menu

Assorted dishes 6,804 Yen
Assorted dishes 6,804 Yen
Assorted dishes 10,584 Yen
A la carte 1,566 Yen
A la carte 2,680 Yen
A la carte 1,944 Yen
A la carte 1,944 Yen
A la carte 2,592 Yen
A la carte 2,200 Yen
A la carte 920 Yen
Kalbi (short ribs) 1,300 Yen Meals For 1
Kalbi (short ribs) 1,700 Yen
Extra premium short ribs 2,400 Yen Meat dish made using meat cut from the ribs called “extra premium short ribs.”
Extra premium short ribs 3,000 Yen Meat dish made using meat cut from the ribs called “extra premium short ribs.”
Beef loin 950 Yen Beef dish made using a cut from the back called “Rosu.”
Premium loin 1,700 Yen Meat dish made using a cut from the back called “premium loin.”
Extra premium loin 3,500 Yen Meat dish made using a cut from the back called “extra premium loin.”
Sirloin steak 6,000 Yen
Tan shio (salted tongue) 1,400 Yen Meat dish made using the tongue called “Tan,” seasoned with salt.
Premium grilled tongue seasoned with salt 2,480 Yen Meat dish made using the tongue called “premium tongue,” seasoned with salt and grilled.
Horumon (organ meat) 750 Yen Meat dish made using cuts called “Horumon.”
Premium rumen 950 Yen Meat dish made using a cut from the stomach called “premium mountan chain tripe.”
Harami (skirt) 950 Yen Meat dish made using a cut from the diaphragm called “Harami.”
Premium skirt 2,800 Yen Meat dish made using a cut from the diaphragm called “premium skirt.”
Tontoro (pork neck) 840 Yen Pork dish made using meat cut from the neck called “Toro.”
A la carte 840 Yen
Scallops 390 Yen A dish of scallops fried in pan with a little bit of oil.
A la carte 800 Yen
A la carte 700 Yen
Yamagata beef Itto course
"Special select" Yamagata beef Itto course
Yamagata beef 6 kinds asosortment
Yamagata-beef rib
Yamagata-beef center rib
Yamagata-beef rib maki
Yamagata-beef_??lean
Selected Yamagata-beef_??lean
Yamagata-beef ribs
selected Yamagata-beef ribs
Beef_??tongue
Giblets
Pork
Grilled vegetable assortment
Yamagata beef nigiri sushi, 1pc
Kimchi
Kimchi assortment
Korean vegetable salad
Stone bowl Bibimbap, comes with soup
Draft beer
Sake (various)
House wine (red, white) glass
A la carte 3,780 Yen
A la carte 3,500 Yen
A la carte 3,240 Yen
A la carte 2,376 Yen

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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