Gyu-kaku Location and Menu in Iwate, Japan
Hours of Operation
Monday - Friday 17:00 - 24:00 Saturday & Sunday & Holiday Lunch: 11:30 - 15:00 , Dinner: 15:00 - 24:00
Restaurant Menu
| Premium short ribs | 790 Yen | Meals For 1Meat dish made using a cut from the ribs called “premium short ribs.” |
| Extra premium loin | 980 Yen | Meals For 1Meat dish made using a cut from the back called “extra premium loin.” |
| Harami (skirt) | 550 Yen | Meals For 1Meat dish made using a cut from the diaphragm called “Harami.” |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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