Guenpin Fugu Location and Menu in Okinawa, Japan
Hours of Operation
17:00 - 23:00(L.O.22:00)
Restaurant Menu
| Sake Flavored with Grilled Puffer Fish Fins | 830 Yen | |
| Next wine | 530 Yen | |
| Kotsuzumi | 530 Yen | |
| Gendutumi | 1,130 Yen | |
| Wanko | 480 Yen | |
| Nanko | 480 Yen | |
| Tomino Hozan | 630 Yen | |
| Funwari Kyogetsu Acerola | 580 Yen | Glass |
| Funwari Kyogetsu Yuzu | 580 Yen | Glass |
| Suntory The Premium Malt's Kaoru Ale | 480 Yen | Small Glass |
| Orion Draft | 680 Yen | |
| All Free | 480 Yen | Small Bottle |
| Yuzu Highball | 630 Yen | |
| Sudachi Highball | 630 Yen | |
| Kaku Highball | 560 Yen | |
| Hakushu Highball | 730 Yen | |
| Yamazaki Highball | 730 Yen | |
| BOLLA SOAVE CLASSICO(White) | 1,890 Yen | 375ml |
| Georges Duboeuf Beaujolais (Red) | 1,890 Yen | 375ml |
| Yuzu Sour | 600 Yen | |
| Sudachi Sour | 600 Yen | |
| Fresh Pink Grapefruit Sour | 600 Yen | |
| Fresh Lemon Sour | 600 Yen | |
| Fresh Kiwifruit Sour | 600 Yen | |
| Oolong Tea Highball | 530 Yen | |
| Green Tea Highball | 530 Yen | |
| Sumiwataru Umeshu | 580 Yen | Glass |
| Nanko Umeshu | 580 Yen | Glass |
| Aragoshi mikan | 580 Yen | Glass |
| Japanese pufferfish sashimi | 1,680 Yen | Meals For 1 |
| Fugu(blowfish) | 780 Yen | |
| Fried pufferfish | 880 Yen | Pufferish lightly battered and fried in oil. |
| 3,980 JPY Course (5 Items) | 3,980 Yen | |
| 5,300 JPY Course (6 Items) | 5,300 Yen | |
| 6,100 JPY Course (7 Items) | 6,100 Yen | |
| Tessa(fugu sashimi) | 1,274 Yen | Meals For 1 |
| Japanese pufferfish sashimi | 1,680 Yen | Meals For 1 |
| Fried tiger blowfish | 1,814 Yen | Meals For 1A dish prepared by coating tiger blowfish marinated in soy sauce and vinegar with flour and frying |
| Grilled pufferfish | 2,138 Yen | Meals For 1Pufferfish cut into bite-sized pieces and grilled over an open flame. |
| Grilled pufferfish | 2,138 Yen | Pufferfish cut into bite-sized pieces and grilled over an open flame. |
| Grilled pufferfish | 2,138 Yen | Meals For 1Pufferfish cut into bite-sized pieces and grilled over an open flame. |
| Fugu(blowfish) | 780 Yen | |
| Fried pufferfish | 880 Yen | Pufferish lightly battered and fried in oil. |
| Other hotpots | 2,138 Yen | |
| Other stir-fried / grilled food | 2,138 Yen | |
| Fugu shabu-shabu | 3,218 Yen | A dish of thinly sliced fugu quickly swept through boiling water, enjoyed with ponzu sauce and condiments. |
| Boiled blowfish | 3,218 Yen | Large ServingA hot pot of simmered blow fish with vegetables and such, dipped in ponzu (citrus-based soy sauce) and condiments. |
| Boiled blowfish | 2,138 Yen | A hot pot of simmered blow fish with vegetables and such, dipped in ponzu (citrus-based soy sauce) and condiments. |
| Zosui (rice and egg only) | 680 Yen | |
| Zosui (only rice) | 1,058 Yen | |
| Shabu-shabu | 2,138 Yen | |
| Blowfish skin salad | 842 Yen | |
| Other hotpots | 842 Yen | |
| Japanese pufferfish sashimi | 2,138 Yen | |
| Jelly | 540 Yen | |
| Assorted seasonal vegetables | 572 Yen | Platter of various kinds of vegetables that are currently in season. |
| Rice cake shabu-shabu | 324 Yen | Thinly sliced mochi quickly dipped in boiling water or broth. Eaten with dipping sauce. |
| Wheat noodles | 324 Yen | Meals For 1Dough made with wheat flour, water and salt etc. Thinly sliced and boiled. |
| Noodle | 324 Yen | Meals For 1 |
| Other tofu dishes | 324 Yen | |
| Vegetables (topping) | 324 Yen | Meals For 1Vegetables can be added as an extra topping. |
| Vegetables (topping) | 324 Yen | Meals For 1Vegetables can be added as an extra topping. |
| Vegetables (topping) | 324 Yen | Vegetables can be added as an extra topping. |
| Thinly sliced Japanese leek (topping) | 324 Yen | |
| Smoked | 1,598 Yen | |
| Wanko | 2,980 Yen | Full Bottle |
| Nanko | 2,980 Yen | Full Bottle |
| Tomino Hozan | 3,990 Yen | Full Bottle |
| Suntory The Premium Malt's Kaoru Ale | 680 Yen | Glass |
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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